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"These muffins are amazing! They are probably one of the best, if not the best, muffin recipes I've ever used. I've made them twice, once with the topping and once without. I liked them with the topping, but my family and I thought they were better without."
"I made these for my physics class, boyfriend and a few other friends. Only one friend didn't like them. Everyone in my physics class asked for at least three. One even asked for five!! My only problem with these cookies was that they were too crunchy. Everyone else liked them though, so maybe it was just me and my taste in cookies. I followed ..."
"Tese were great!! My only problem was at 8 all of the cookies, which were apporixamately 1/8" thick, were burned to a crisp. I made a second batch and but them in for 6.5-7 min. and they look great!Thanks for the recipe!!"
"These were only ok. I dont know what went wrong. Although they did make 38 cookies, I had to add an extra 1/2 cup of water to get the flour to mix in. One of my "batches" of cookies also burnt at about 91/2 minutes. I dont think it was just my oven either. I'm going to keep searching for a good cookie recipe."
"These are excelllent!!! Everyone loved them! The only thing that I thought was a problem(a very small one) was I cut the recipe in half and it made 12 muffins."
"These were pretty good. I was expecting something a little different, but either way these were good. They would have been better if all the chocolate chips had been white chocolate. I ran out of dried cranberries, so I used frozen ones instead. These were too tart for me, so I won't be using them again. Other than that these were really good."
"These muffins were really delicious!! I kept everything thesame, except I added about 1/4 cup of dark chocolate chips. It made the muffins even better. THese only took 14-15 to cook, not 20."