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    rma123

    Member since Apr 2003

    Chef #81667

    From United States

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    19 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Big Chocolate Chip Birthday Cookie

    Handle
    Sunday, Dec 6, 2009 on Food.com
     |  4 Reviews  |  By Pat Grennan
    LinMarie says:

    "I made this for my teenager because he did not want cake and he only had a short time for an informal celebratory goodie. I used two tablespoons of coconut oil instead of the shortening. I also added some chocolate chips on top and spread them around, which made a very nice topping that was superb with some decorative icing and really made the c..."

    Reviewed Baked Mozzarella Cheese Sticks

    Handle
    Friday, Jul 27, 2007 on Food.com
     |  18 Reviews  |  By shannonA
    LinMarie says:

    "Thank you for this recipe! I made these for myself and one of my sons as we are the baked cheese stick eaters in the family. I followed the recipe exactly as stated with perfect results. I was lucky to get one or two of these from my son; he just inhaled them!"

    Reviewed Kelly's Midwest " Cold Remedy" Pot Roast

    Handle
    Friday, Jul 27, 2007 on Food.com
     |  (2 people found this helpful) |  62 Reviews  |  By Wildflour
    LinMarie says:

    "My husband went out and got me a new crockpot; it was a more than subtle message that he wanted me to make him some pot roast! I picked your recipe because he likes horseradish, whole grain mustard and everything else listed! The only thing I changed was to add a little bit of celery at my husband's request. Well, I don't really even like pot r..."

    Reviewed Hot Chocolate Marshmallow Coffee

    Handle
    Wednesday, Jul 4, 2007 on Food.com
     |  (1 person found this helpful) |  22 Reviews  |  By Sharon123
    LinMarie says:

    "I like to substitute a small amount of vanilla ice cream for the marshmallow whip. Yummy way to start the morning!"

    Reviewed Kraft Catalina Salad Dressing

    Handle
    Sunday, Jun 24, 2007 on Food.com
     |  5 Reviews  |  By JustaQT
    LinMarie says:

    "I made this up for my husband, as he likes the store-bought dressing. I also added a dash of Worchestershire sauce. I used onion powder instead of grated onions and regular mustard as opposed to dry mustard (my preference). I would also suggest using a little less sugar, but the recipe seemed close enough to the original. Thanks for the recipe!"

    Reviewed Clone Kraft's Catalina Salad Dressing

    Handle
    Sunday, Jun 24, 2007 on Food.com
     |  60 Reviews  |  By Miss Annie
    LinMarie says:

    "I made this up for my husband, as he likes the store-bought dressing. I also added a dash of Worchestershire sauce. I used onion powder instead of grated onions and regular mustard as opposed to dry mustard (my preference). I would also suggest using a little less sugar, but the recipe seemed close enough to the original. Thanks for the recipe!"

    Reviewed Smoked Almonds

    Handle
    Monday, Jun 11, 2007 on Food.com
     |  16 Reviews  |  By Sandy Kay
    LinMarie says:

    "Who would have thought you could make these at home? Quite tasty!"

    Reviewed Whole Wheat Hamburger and Hot Dog Buns (Bread Machine)

    Handle
    Monday, Jun 11, 2007 on Food.com
     |  83 Reviews  |  By Engineer in the Kitchen
    LinMarie says:

    "I did make several changes, such as I did use half water-half milk, bread flour instead of all purpose, margarine instead of shortening, 2 teaspoons of yeast instead of 3, and I baked these at 350 degrees, as my oven is fickle! The family really enjoyed them."

    Reviewed Awesome Easy Tamale Pie

    Handle
    Wednesday, Jan 3, 2007 on Food.com
     |  22 Reviews  |  By CindiNMike
    LinMarie says:

    "This is right up my husband's alley. I save time by using leftover taco beef/refried bean mixture from one of our taco nights. Extremely easy basic recipe. Great with the addition of corn or other extras as well."

    Reviewed Really Good Vegetarian Meatloaf (Really!)

    Handle
    Sunday, May 23, 2004 on Food.com
     |  359 Reviews  |  By SaraFish
    LinMarie says:

    "Thank you for this healthy recipe, SaraFish! I am not a vegetarian, but I have been eating more and more meatless meals. This recipe is so versatile and easy. I made it one time with salsa instead of tomato sauce and it was great. I made it again for dinner tonight and added the fresh garlic and carrots someone else suggested; another great va..."

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