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    rockycrocker

    Member since Feb 2006

    Chef #290495

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Old Fashion Berry Cobbler

    Handle
    Wednesday, Jul 2, 2008 on Food.com
     |  64 Reviews  |  By Dolittle57
    LinMarie says:

    "i was a little worried when the recipe called for the boiling water. never fear, this is the best cobbler by far. we used fresh picked cherries from our yard and we have never had a better cobbler. and serve it warm with vanilla ice cream, i have not been happier. thanks for a great recipe."

    Reviewed Ikea Swedish Meatballs

    Handle
    Monday, Sep 3, 2007 on Food.com
     |  11 Reviews  |  By Chef #313112
    LinMarie says:

    "i have also been to IKEA and had the meatballs. i do not live near an IKEA and i am now craving them. my very picky family even ate them when i bought a package of the mix at the store. now i am again not near a store and without a package of mix. i heard somewhere that the sauce had beef gravy, this is the only place i could find the ratio. ..."

    Reviewed Buttermilk Biscuits

    Handle
    Tuesday, Aug 15, 2006 on Food.com
     |  19 Reviews  |  By PCrocker
    LinMarie says:

    "i usesd a heaping T. of sugar the second time i made them and i liked that a little better. this is the easiest i have found, and my whold family loved them. i made them 3 times in 2 weeks. now my friends all want the recp. and my 3 year old loves to help make them. thanks for the great recp."

    Reviewed Almost White Castle Hamburgers

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    Monday, Jun 12, 2006 on Food.com
     |  154 Reviews  |  By Chef Doozer
    LinMarie says:

    "these are wonderful. we don't have white castle near us, i eat there on vacation every chance i get. my husband ate 7 on his first sitting. thanks for getting through between vacations."

    Reviewed Hot Sub Sandwiches

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    Saturday, Apr 1, 2006 on Food.com
     |  6 Reviews  |  By JoAnn
    LinMarie says:

    "i have a very picky husband and this was great, he is now asking if we can have them. he leaves off the turkey and adds swiss cheese also. thanks for this great recipe!!!"

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