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    Member since Mar 2005

    Chef #206168

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    19 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Classic Beef Stroganoff

    Friday, Nov 9, 2012 on
     |  9 Reviews  |  By gemini08
    LinMarie says:

    "GREAT DISH! The only thing I changed, and will alter even more next time, is the gravy%u2026we like a lot of gravy over our noodles. Next time I plan to add 2 T (heaping) flour, 1 c broth (or more) and 1/2 c merlot (or other dry red wine). I loved the lemon and Dijon%u2026totally reminded me of swedish meatballs??!!"

    Reviewed Black Bean Tuna Salad

    Monday, Jul 16, 2012 on
     |  (1 person found this helpful) |  24 Reviews  |  By GaylaJ
    LinMarie says:

    "WHAT A GREAT SALAD! It tasted amazing and the best part, it stretched the tuna without sacrificing the flavor. I almost followed the recipe, my changes: I added about 1/3 C plain yogurt (a couple reviewers stated it was dry), diced up 2 banana peppers (instead of green chilies, my garden is going nuts and have tons peppers), and squirted some f..."

    Reviewed White Pizza Sauce

    Friday, Mar 18, 2011 on
     |  (1 person found this helpful) |  51 Reviews  |  By tiersofjoy
    LinMarie says:

    "Very good! I didn't have fresh basil, so I used dried. I also added about 1 t of "hot pepper garlic sauce" for pasta, instead of the garlic%u2026feeling kind of lazy. Amazing white sauce! I could eat it with a spoon! Thanks for posting, yummy and so quick!"

    Reviewed Classic Macaroni Salad

    Saturday, Jul 3, 2010 on
     |  30 Reviews  |  By joan in CNY
    LinMarie says:

    "Great salad! Like another reviewer, i used red wine vinegar and dijon mustard. I also added some chopped green olives and a combo of red and green peppers. Nice and tart dressing�?�i used Hellman's mayo, of course! Thanks for a keeper recipe."

    Reviewed Peanut Butter and Jelly Loaf

    Sunday, Apr 18, 2010 on
     |  1 Reviews  |  By internetnut
    LinMarie says:

    "Sorry chef,But this turned into a mess, a globby, goooy, sweet blob. My family loves PB & J...but not this one..."

    Reviewed Brian's Badass Buffalo Dip

    Friday, Nov 20, 2009 on
     |  1 Reviews  |  By Captainduff21
    LinMarie says:

    "Do you mean 12 oz blue cheese dressing? Or like it says, 12 oz "crumbled blue cheese''?"

    Reviewed Heather Locklear's Chicken Tarragon

    Monday, Oct 26, 2009 on
     |  9 Reviews  |  By Lennie
    LinMarie says:

    "Very good! The fresh tarragon is spot on! I did double the sauce and I served the dish with rice."

    Reviewed Caramel Apple Salad

    Wednesday, Oct 14, 2009 on
     |  2 Reviews  |  By kmergirl
    LinMarie says:

    "Very gool. Made it for a dinner with my in-laws and they loved it too, so much so, my MIL is making this recipe for her gathering at her house. I whisked the pineapple juice with the pudding mix and cool whip. Then added it to the apples and pineapple. Just before serving I added 1/2 cup peanuts."

    Reviewed Cheesy White Chili

    Sunday, Sep 20, 2009 on
     |  3 Reviews  |  By Cathieg
    LinMarie says:

    "VERY GOOD, nice creamy flavor. So I have a record of what I altered...i'm going to bore you readers:3 (15 oz) cans of navy beans (use 1 or 2 cans of white northern instead of all 3 same)3 chicken breasts (1 1/2 lb)1 can green chilissame amount of butter and flourabout 2 T sliced, canned jalapanos (and cut smaller)2 onions and banana..."

    Reviewed Kittencal's Italian Zucchini-Mozzarella Patties

    Wednesday, Sep 9, 2009 on
     |  109 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Very good! Almost tastes like a potato pancake. I grated the zucchini."


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