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"They really are crispy when they are done and they remain crispy! I've been trying waffle recipe after waffle recipe to find one that will make the waffles crispy on the outside.I folded blueberries into the batter when I added the egg whites. Perfect time to add in some fruit."
"Once the juice is reduced, you really need to bring it to a boil for a few minutes to let it thicken but you should use a candy thermometer."