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    rucagrl

    Member since Aug 2008

    Chef #931465

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tilapia Al Ajillo (Garlic Tilapia)

    Handle
    Sunday, Aug 24, 2008 on Food.com
     |  182 Reviews  |  By canarygirl
    LinMarie says:

    "super easy & flavorful. i scaled this recipe down to fit one serving, used only 1 clove of garlic and skipped the lemon. 5 minutes and it was done! thanks for an easy recipe!"

    Reviewed Italian Breaded Pork Chops

    Handle
    Sunday, Aug 24, 2008 on Food.com
     |  10 Reviews  |  By LizP
    LinMarie says:

    "I made this for dinner tonight and it was very good. I did make a few changes. I used egg beaters instead of real eggs, and only used the equivalent of one egg. I had tons of leftover breading, so you could definitely use less of everything. I also did not have seasoned breadcrumbs, but this was yummy with regular. I used calorie-free spray instea..."

    Reviewed Creamy Cajun Chicken Pasta

    Handle
    Friday, Aug 22, 2008 on Food.com
     |  1389 Reviews  |  By Lorac
    LinMarie says:

    "so good! this is the first recipe I ever tried from recipezaar and it is one that I make often. I have made it using several different pastas... linguini, rotini, penne - it is wonderful with each one! I tend not to measure the cajun seasoning and instead use whatever it takes to coat the chicken."

    Reviewed Pasta with Sausage, Tomatoes, and Cream

    Handle
    Friday, Aug 22, 2008 on Food.com
     |  422 Reviews  |  By GinnyP
    LinMarie says:

    "This is my boyfriend's new favorite meal. I have made it 3 times so far. I substitute the whipping cream with fat free evaporated milk and add more sausage. I also add a package of fresh baby bella mushrooms. The end result is amazing!"

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