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    Member since Aug 2008

    Chef #931465

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tilapia Al Ajillo (Garlic Tilapia)

    Sunday, Aug 24, 2008 on
     |  183 Reviews  |  By canarygirl
    LinMarie says:

    "super easy & flavorful. i scaled this recipe down to fit one serving, used only 1 clove of garlic and skipped the lemon. 5 minutes and it was done! thanks for an easy recipe!"

    Reviewed Italian Breaded Pork Chops

    Sunday, Aug 24, 2008 on
     |  10 Reviews  |  By LizP
    LinMarie says:

    "I made this for dinner tonight and it was very good. I did make a few changes. I used egg beaters instead of real eggs, and only used the equivalent of one egg. I had tons of leftover breading, so you could definitely use less of everything. I also did not have seasoned breadcrumbs, but this was yummy with regular. I used calorie-free spray instea..."

    Reviewed Creamy Cajun Chicken Pasta

    Friday, Aug 22, 2008 on
     |  1397 Reviews  |  By Lorac
    LinMarie says:

    "so good! this is the first recipe I ever tried from recipezaar and it is one that I make often. I have made it using several different pastas... linguini, rotini, penne - it is wonderful with each one! I tend not to measure the cajun seasoning and instead use whatever it takes to coat the chicken."

    Reviewed Pasta with Sausage, Tomatoes, and Cream

    Friday, Aug 22, 2008 on
     |  422 Reviews  |  By GinnyP
    LinMarie says:

    "This is my boyfriend's new favorite meal. I have made it 3 times so far. I substitute the whipping cream with fat free evaporated milk and add more sausage. I also add a package of fresh baby bella mushrooms. The end result is amazing!"


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