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"This salad is indeed delicious but you should really double the vinaigrette. Too little as it's directed here (and it's healthy and delicious, so why not?)."
"15 minutes to prep?! Please enlighten us...how does one peel an acorn squash in 15 minutes? I was so excited to make this recipe (which I still haven't finished preparing -- after an hour of boiling the squash and then peeling the SUPER HOT peel off of it so I could perhaps eat dinner this evening sometime), but I'm bummed I chose it now."