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    rwchef

    Member since Dec 2006

    Chef #398083

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Manicotti

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    Thursday, Aug 27, 2009 on Food.com
     |  24 Reviews  |  By HEP MEP
    LinMarie says:

    "This was super easy (once I found the Ziploc baggies) and tasted so good. As my 2 y.o. put it, mmm, mmm, good. And he's my picky eater! I made it exactly as the recipe stated, except I didn't have the parsley. I almost forgot, I added some extra sauce, so the noodles would be covered. It was awesome! I will use this and share it again!"

    Reviewed My Bake Sale Butter Rings

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    Thursday, Mar 12, 2009 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By superbuna
    LinMarie says:

    "I can't believe no one has reviewed this recipe yet. I found it while looking for bake sale ideas. Long story short, it didn't make the bake sale, so I took it to bible study that night. They ate it all up, and every said it was really good and wanted a copy of the recipe. Thanks for sharing!"

    Reviewed Orange Mandarin Chicken

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    Thursday, Jun 12, 2008 on Food.com
     |  4 Reviews  |  By PianoCook
    LinMarie says:

    "I made this for dinner tonight and it turned out pretty good. We loved the flavors of the sauce and chicken. I served it with steamed veggies and white rice. I didn't print the recipe out, just the amounts and ingredients. Well I'm not sure how it happened, but my sauce got really thick, quick, before I could cook it a minute in the last step...."

    Reviewed Peanut Butter Cookies

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    Tuesday, May 27, 2008 on Food.com
     |  (1 person found this helpful) |  336 Reviews  |  By *~Christine~*
    LinMarie says:

    "Really great cookie. My daughter asked for peanut butter cookies, and the one I usually make calls for shortening. So, I searched here for one made with butter. This cookie fit the bill, chewy, slightly crunchy around the edge. I immediately made a double batch, but almost wished I would have made a quadruple batch to put away in the freezer."

    Reviewed Pistachio Pudding Supreme Aka Watergate Salad

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    Monday, Nov 5, 2007 on Food.com
     |  16 Reviews  |  By ThatJodiGirl
    LinMarie says:

    "At our Holiday gatherings, we call this "Grinch Pudding". One our neice's had to stay home because she was sick, so Aunt Myra let her help make the Watergate Salad and called it Grinch Pudding from then on. Yummy!"

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