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    Member since Dec 2012

    Chef #2589210

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    1 Reviewssandyms1

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    Reviewed Hard Rock Cafe Baked Potato Soup

    Monday, Dec 24, 2012 on
     |  21 Reviews  |  By Mille®
    LinMarie says:

    "I have used this recipe for years and it is defintely a family favorite. I usually don't have parsley and basil on hand, so I substitute dried chives. I bake the potatoes the night before which cuts down on preparation time. Also I bake them in the oven and never in the microwave....they just taste better that way. Have learned to be careful w..."


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