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    sara60

    Houston, TX

    Chef #212955

    Houston, TX

    Joined: Apr 30, 2005

    14 reviews by sara60

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed I Lost My Noodles! Low Carb/South Beach Eggplant Lasagna
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      |  By PattiCakeB

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    Aug 29, 2012 on Food.com

    Recipe #83464

    Reviewed South Indian Eggplant (Aubergine Curry
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      |  (1 person found this helpful) |  By ms_bold

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    "Best Eggplant Curry I've ever tried!! Thanks for sharing!"

    Mar 11, 2010 on Food.com

    Recipe #114524

    Reviewed Zucchini Ribbons With Basil Butter
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      |  By Poker

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    "this was such a great recipe!! here's what i modified: i lightly stir-fried the ribbons in olive oil for about 4 minutes and added a pinch of salt -- it was delish! this is a perfect side dish and i included it with baked tilapia...very healthy and everyone loved it..thanks for the great recipe!"

    Nov 18, 2008 on Food.com

    Recipe #34110

    Reviewed Bourbon Chicken
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      |  By LinMarie

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    Aug 3, 2007 on Food.com

    Recipe #45809

    Reviewed Aloo Matar Ka Pulao ( Indian Rice With Potatoes and Peas
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      |  By SusieQusie

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    Aug 3, 2007 on Food.com

    Recipe #172775

    Reviewed Chicken Salad for Sandwiches
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      |  By ellie_

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    Aug 3, 2007 on Food.com

    Recipe #96154

    Reviewed Hidden Kisses (Paula's Party
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      |  By Redneck Epicurean

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    Aug 3, 2007 on Food.com

    Recipe #190645

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie
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      |  By Karen=^..^=

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    "easy, quick recipe but the taste was okay at best."

    Feb 14, 2007 on Food.com

    Recipe #32614

    Reviewed Mushroom Stuffed Eggplant (Aubergine
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      |  By *Parsley*

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    "i love this recipe!!! I've always been a great fan of eggplant but have never managed to make it well-this recipe was PERFECT for a novice like me...thanks for sharing!! :"

    Feb 14, 2007 on Food.com

    Recipe #131028

    Reviewed Ali Baba's Oven Fries
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      |  By :(

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    "love, love, love this recipe!"

    Dec 18, 2006 on Food.com

    Recipe #44666

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