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    sazz

    Boston

    Chef #317554

    Boston

    Joined: May 12, 2006

    5 reviews by sazz

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Buttery Yeast Rolls
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      |  By Donna M.

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    "Oh boy are these good. I have made them twice, both times in a KitchenAid, like a lot of other posts. Once as dinner rolls, which were marvelous fresh AND frozen, and again yesterday as cinnamon pecan sticky buns. Thanks for a great, unfussy, delicious recipe!"

    Oct 12, 2009 on Food.com

    Recipe #40983

    Reviewed Rainy Day Yellow Cake
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      |  By byZula

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    "Great cake recipe! Delicious, good rich taste even without frosting. Still tastes great after freezing."

    Sep 14, 2009 on Food.com

    Recipe #108059

    Reviewed Gingerbread Cake (Spicy
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      |  (2 people found this helpful) |  By Lizzie-Babette

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    "Very moist and good! I added a little cayenne to increase the spice, and cooked in cupcake form. Delicious, and they keep well frozen--good thing since it made a couple of dozen and I'm the only one in the house who likes gingerbread. Serious self-indulgence! Thanks!"

    Jul 15, 2009 on Food.com

    Recipe #69429

    Reviewed Easy Apple Snack Cake
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      |  By DuChick

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    "I've been trying and discarding apple cake recipes for the last year--this one is great, and easy. I left out raisins but added some vanilla and a couple of tablespoons of bourbon for extra flavor. Reheats nicely in the microwave to pair with ice cream, and does indeed make a good breakfast. Thanks!"

    Jun 23, 2008 on Food.com

    Recipe #290903

    Reviewed Canadian Date Squares
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      |  By PCrocker

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    "These are easy and fantastic, made just as described. I did it with fresh dates and got great results. Delicious!"

    Jan 4, 2008 on Food.com

    Recipe #87722

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