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"We really enjoyed this meal. I did not make the noodles, however. I just used boxed angel hair and that was good. I did not have sour cream so I used plain yogurt. I also added a few peas for color."
"We loved this dinner. I served it to my parents and they were so impressed with how moist and tender they were. Not chewy at all. I will be making this over and over. Even all of the leftovers were eaten!"
"These were good but a little heavy on the soy sauce for our taste. I made them in the crock pot and they turned out very moist and nice, just too salty."
"I made these for a fund raiser and they were great! I used seedless strawberry jelly because I do not like the seeds. They sold like hot cakes! Thanks for the great recipe!"
"We were mixed on how we liked this. (Two 4-star and one 2-star). I thought maybe adding some type of veggie would be good (like sauteed mushrooms). I made this in combination with Recipe Zaar "Buttered Egg Noodles" and it was really buttery."
"This was very good and easy. I used red pepper and 1-2 tablespoons of chopped onion. We did think it was a bit salty though, and thought that adding some chicken or meat would help out. This is a lot like lo mein and would do well with anything you might add to that."
"My family really liked this recipe. My picky daughter even asked for seconds! I did find the preparation to be a little more than I had anticipated. I think when I make it again I will make it when I already have cooked chicken on hand. Having to cook the chicken, noodles, sauce, etc. all at once was frustrating. I might also add some diced r..."