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    Member since Mar 2006

    Chef #298981

    From Beaverton, Oregon

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    180 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vegan French Toast

    Wednesday, Mar 26, 2014 on
     |  25 Reviews  |  By Smileyfroggy
    LinMarie says:

    "Delicious!!! I used italian bread and my kids (and DH) went bonkers for it!! Thanks for this great recipe!!!"

    Reviewed Crunchy Rhubarb Muffins

    Sunday, Feb 23, 2014 on
     |  13 Reviews  |  By Dancer^
    LinMarie says:

    "These turned out Yummy!! I did make a few changes (sorry I can't help myself sometimes!) I used 1 cup whole wheat flour and 1/2 cup white flour. Replaced the egg with flax seed, reduced the sugar to 1/2 cup, left out the nuts (my kids don't like them) and didn't use the topping. I just sprinkled on some of my lowfat pumpkin gran..."

    Reviewed German Mini Apple Pancakes

    Sunday, Feb 9, 2014 on
     |  8 Reviews  |  By Jen T
    LinMarie says:

    "I made these for my husbands birthday breakfast this morning. He LOVES Apple pancakes!! He gave these a 10 thumbs up!! I did add ALOT more cinnamon to the apples however. 1/2 tsp just wasn't going to be enough IMO. I also used turbinado sugar in the bottom of the muffin pan to give it a little crunch (it was divine!!). I will definitely..."

    Reviewed Black Bean and Tortilla Bake

    Sunday, Feb 2, 2014 on
     |  210 Reviews  |  By spatchcock
    LinMarie says:

    "This was a nice easy dinner. I did add a small can of green chilis and doubled the garlic. I think it might have been too bland otherwise. I also used kidney beans since I was out of black beans. Everyone liked it and will definitely be making this again! Thanks for a quick, easy and healthy dinner recipe."

    Reviewed Auntie Barbara's Yummy & Easy Danish Pastry.

    Saturday, Feb 1, 2014 on
     |  22 Reviews  |  By kiwidutch
    LinMarie says:

    "Easy and yummy, I did cut back on the butter about 4 tbsp. served with homemade raspberry jam . Will make again for sure."

    Reviewed Kittencal's Banana Cinnamon Snack Cake or Muffins (Low-Fat)

    Friday, Jan 31, 2014 on
     |  68 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "YUMMY!! I just made these for breakfast and they were DELICIOUS!!! I did have to use some pumpkin to replace some of the banana since I only had one banana that I had in the freezer. (Bananas don't last long around our house....I think a bunch of monkeys live here) Anyway, about 1/2 of the banana was replaced with pumpkin. I also added 1/..."

    Reviewed Cheese Fondue

    Wednesday, Jan 1, 2014 on
     |  42 Reviews  |  By Mimi Bobeck
    LinMarie says:

    "This probably was the best AND the easiest Fondue I have ever made! We have our traditional fondue dinner every new years eve and I was looking for a new recipe to try. This sounded pretty easy so I tried it! I didn't use the Kirsch since I didn't have it and I didn't substitute anything for it either and it was delicious! I had..."

    Reviewed Panera's Cream Cheese Potato Soup

    Tuesday, Dec 10, 2013 on
     |  716 Reviews  |  By Shawn H
    LinMarie says:

    "Mmmmm.... that's all I can say! I was looking for soup for dinner and saw this. Had left over mashed garlic potatoes so I used those and added a little bit of shrimp meat that I had left over. It was so easy and DELICIOUS!!! Will be making again!

    Served with spinach salad and rolls. Mmmmmmm!"

    Reviewed Brown Rice and Lentil Casserole

    Monday, Oct 28, 2013 on
     |  201 Reviews  |  By ladypit
    LinMarie says:

    "This was a very easy, quick and delicious dinner! I would definitely make it again with a few changes. More veggies, it was a bit boring with no veggies, although I did add carrots and onion. I would also add more rice. I did up the lentils to 1 full cup instead of 3/4 after reading reviews of it being soupy, which is was a bit soupy even after..."

    Reviewed Chewy Chocolate Cookies

    Saturday, Oct 19, 2013 on
     |  282 Reviews  |  By Tonkcats
    LinMarie says:

    "So.... I didn't make them with exactly the ingredients listed, BUT.... these are AMAZING!!! My changes were: 1/2 unsalted butter, 1/2 pumpkin puree & 1/4 cup natural peanut butter instead of 1 1/4 cup margarine, I reduced the white sugar to 1 cup instead of 2 and add about 1/4 cup honey and finally I used Andes mint chips instead of pea..."


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