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    scotmotzny

    Winston-Salem, NC

    Chef #1716448

    Winston-Salem, NC

    Joined: Oct 29, 2010

    1 review by scotmotzny

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Pork Roast the Old-Fashion Way (Cast Iron Dutch Oven
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      |  (3 people found this helpful) |  By Peg

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    "Okay. This is the second thing that I've cooked in our Le Cruset Dutch Oven that we got from our friend Betty at our wedding. I used olive oil and butter to brown. I didn't have any onions so I omitted those and the garlic. I just rubbed it with salt, white pepper, and the "Tuscan Sunset" seasonings from Pensey Spices that we have. I put in 2 Cups..."

    Oct 29, 2010 on Food.com

    Recipe #44278

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