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    sdowney

    Kinnelon, NJ

    Chef #41738

    Kinnelon, NJ

    Joined: May 24, 2002

    52 reviews by sdowney

    1 - 10 of 52 sorted by Date | Rating | Helpful

    Reviewed Crumb Topped Banana Muffins
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      |  (1 person found this helpful) |  By MizzNezz

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    "These were fantastic. I made them for my son (14 yr old because he's been begging me to make banana muffins and his first words after his first bite was, "Oh my God! These are awesome." You have his stamp of approval which is huge if you knew my son. Thanks for a great recipe. He also said the crumb topping is what makes them five stars."

    Jun 7, 2010 on Food.com

    Recipe #43509

    Reviewed Crepes
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      |  By MizzNezz

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    "I gave this recipe 5 stars because it was so easy to make. For me and my family the taste was a little bland so I added some sugar and cinnamon and that seemed to help. I will play around with the sweetness a little, but other than that the recipe is perfect. Thanks for posting."

    Mar 30, 2010 on Food.com

    Recipe #18410

    Reviewed Turkey Tetrazzini
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      |  By RecipeNut

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    "Great dish. I made it with chicken. The only substitute I made was cream of chicken soup rather than mushroom. Everyone loved it. I will be making this often. Thanks for posting."

    Mar 30, 2010 on Food.com

    Recipe #14398

    Reviewed Yes, Virginia There is a Great Meatloaf
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      |  By Nita Holleman

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    "I've tried many meatloaf recipes and I plan on keepng this one as my only one. It came out perfect. I followed the recipe exactly except I excluded the onions because I don't like them. I wish I would have made a double batch of the sauce because I really would have liked to smother the slice once cut. I loved the sauce. Thanks for sharing a ..."

    Jan 26, 2006 on Food.com

    Recipe #54257

    Reviewed Delicious Chicken Pot Pie
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      |  By vincy bramblett

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    "Very, very good. I found it extremely easy to prepare and the taste was wonderful. I will be making this on a regular basis since my kids actually cleared their plates. Thanks for posting."

    Jan 26, 2006 on Food.com

    Recipe #10744

    Reviewed Chipotle Roast for Tacos & Sandwiches
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      |  By Denise!

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    "I followed the recipe exactly as stated and it was very tasty. I'm glad I tried the recipe but when it comes to meat for tacos I really do prefer ground beef to shredded beef. If you like shredded beef than I think you will like this recipe. Thanks for posting."

    Aug 5, 2004 on Food.com

    Recipe #59224

    Reviewed Pasta with Sausage, Tomatoes, and Cream
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      |  By GinnyP

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    "My family and I really enjoyed this recipe. I doubled it because I had more than two people to feed. I followed the recipe exactly and I wouldn't change a thing. It really was a very tasty meal. I served it with a tossed salad and we all had full bellies by the end. Thanks"

    Jul 15, 2004 on Food.com

    Recipe #32844

    Reviewed Cucumber Cocktail Sandwiches
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      |  By LAURIE

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    "Very good recipe. I used ranch dressing rather than italian just because I prefer ranch. I also added mayo to the mixture because the dressing made the spread salty. I will be making this again for sure. Thanks"

    Dec 26, 2003 on Food.com

    Recipe #54256

    Reviewed Rita's Deviled Eggs
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      |  By Manda

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    "Very tasty. Made these for my Christmas party and they were one of the first appetizers to go. I really like this recipe. Thank you."

    Dec 26, 2003 on Food.com

    Recipe #31195

    Reviewed Toffee Dip with Apples
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      |  By Lorrie

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    "Excellent!!!Insanely addictive. Served at my Christmas party and everyone raved. Thank you so much for posting such an easy recipe."

    Dec 26, 2003 on Food.com

    Recipe #21033

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