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"Loved these!! Made them for an office party and they were eaten up very quickly. Left the goat cheese out of half of them just in case people didn't like goat cheese, but both methods were very popular. The goat cheese adds a nice, creamy texture to the whole thing. Next time I would pre-cook the bacon just slightly, though, because I had a ha..."
"Mmmmm! I had never tried sweet potato pie before so I wanted to make it for Thanksgiving. It was a huge hit! I left out the nutmeg because we have some picky eaters and added just a dash more cinnamon and it was delicious. Super easy to make, too!"
"This is an excellent recipe. Super easy and since the ingredients are simple you can easily mix and match any veggies you want to put in it. I use a sweetened soy sauce and then I don't have to add the sugar. I am absolutely addicted to these now :)"
"These are so incredible and sooooo addictive. They are the perfect amount of sweet without going overboard. Very moist, too!! I sprinkled a touch of brown sugar on top of each one before baking and it gave the top a sweet crunch."