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"This was absolutely amazing! I used italian seasoning and a dash of salt and put this in my waffle maker, and instant sandwich bread. It held up sturdy and was so delicious!!! thank you!"
"Ah-Mazing! ;-) I really liked these. They were fudgey just like a brownie should be, and yummy!! I was looking for a recipe that used coca powder instead of bakers chocolate, and the Betty Crocker version used both bakers choc. and an entire package of cream cheese! Thanks for this recipe! :)"
"I would totally give this 5 starts. I thought it turned out so yummy, and moist! I would add more jalapeno flavor next time, and definitely more seeds than I used, but it turned out beautiful. I always stop my bread 5-10 min before it's done, and it was perfect :) Thanks for this yummy recipe! I wrote it down and added it to my stash!"
"I make these all time, i love them! :-) I did change it a bit- I just brush them with regular melted butter on the top, and to the dough i add salt, garlic, parsley and a dash of pepper. it took them from yummy to DELICIOUS! :)"
"This is probably the best corn bread recipe I've found! they turned out super tasty! i sprinkled some chili powder in the dough, and it didn't add any heat to it, but it definitely enhances the flavors. SO GOOD!"
"These were sooo yummy!!! the texture is totally different than a microwaved potato. I loved that it also had some flavor on the skins. I used johnny's seasoning salt with olive oil on the outside. They were so tasty! I baked them in my convection toaster oven."