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Alaska
"I used this dough to make cinnamon swirl bread, and it turned out perfectly. Lovely texture, perfect. I will be using this one again and again."
May 12, 2010 on Food.com
"I've made these at least a dozen times. They turn out perfect every time. My family loves them with BBQ chicken or BBQ pulled pork sandwiches."
May 5, 2010 on Food.com
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