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    shappell

    Kansas

    Chef #1969303

    Kansas

    Joined: Jul 28, 2011

    3 reviews by shappell

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Baked Chicken Fajitas
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      |  By SweetySJD

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    "Super easy to make, healthy and delicious!!!! My friend and I made these as a freezer meal. We baked them and the instructions say to and then froze them (without the tortillas. When you're ready to eat them just pop them in the microwave and put on a tortilla. Or if you prefer you can thaw them and put in the oven to warm. Either way they t..."

    Nov 15, 2012 on Food.com

    Recipe #190951

    Reviewed Upside-Down Pizza Casserole
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      |  By Chef Buggsy Mate

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    "My family all loved this recipe. I used diced Italian tomatoes instead of sauce. I used black olives, onion, pepperoni (lots of pepperoni and cheese as my "toppings". I did have troubles getting the biscuits fully cooked - I ended up flipping them to get the bottom done - I may not have flattened them enough. all in all, very good dish, will ..."

    Oct 8, 2012 on Food.com

    Recipe #277902

    Reviewed Pork Cutlets With Parmesan-Breadcrumb Topping
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      |  By cruzzo

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    "I thought this recipe was just okay. It wasn't' bad by any means, but nothing to rave about."

    Oct 8, 2012 on Food.com

    Recipe #42328

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