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"This was very good. I used rabbit stew meat, no cayenne pepper. I didn't have any apricots; thought about raisins but didn't. Will try apricots another time."
"This was great - so flavorful. I had some leftover lamb I put in this too. I got the idea from CQ14 but made this after the contest was over."
"This is great stuff. So healthy. I used chopped almonds because I didn't have any slivered, coconut oil, and dried cherries. Cooked on parchment paper to avoid the Pam spray. I cooked it a total of 45 minutes because it seemed too wet, but it dried nice and crunchy so I probably didn't need to cook it that long. Made for CQ 14. Second ti..."
"I had to try these since several people chose this as their favorite from CQ 14. I used one domestic rabbit fryer, cut-up, and cooked at 325 but otherwise followed. It was awesome!"
"I sauteed the onions and garlic, then put everything else in the crockpot with the meat on low all day. I pulled the meat, skimmed the fat off, pureed the sauce and served together. Tasted great! Made for CQ 14."
"This was a great way to use up some garden veggies. I used Stove Top stuffing for the croutons (chicken) and was in a hurry so cooked 20 minutes in the microwave, then melted the cheese. Made for CQ 14."
"I made this with one smallish tomato and a individual-sized pkg of tuna and sized everything else accordingly for one. Also without the bread. Very tasty. Made for CQ 14."