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    shell42970

    Up on a hill on the Emerald Isle.

    I never say "no" to dessert, and will happily eat yours if you do.

    Chef #755723

    Up on a hill on the Emerald Isle.

    Joined: Feb 07, 2008

    Birthday: Apr 29

    6 reviews by shell42970

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Spelt Pasta Recipe - Make Your Own Pasta
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      |  (2 people found this helpful) |  By **Jubes**

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    "I love this recipe, which was my first attempt at making my own pasta. Spelt has so much more to offer nutritionally than whole wheat, and this is not only easy to work with, but great tasting. I can now make my own ravioli! Thanks for sharing."

    Sep 8, 2011 on Food.com

    Recipe #218528

    Reviewed Herbed Cheese Millet Casserole
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      |  By Patti599

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    "My husband's not a fan of millet so, looking for a way to use up the millet in my pantry, I found and tried this recipe. It tastes wonderful! I doubled it and used it as a main dish, sprinkling the finished product with some fresh thyme. My husband enjoyed it enough that I might be able to keep millet, which is a nutrient and protein dense cere..."

    Sep 4, 2011 on Food.com

    Recipe #320488

    Reviewed Coconut Red Lentils With Spinach, Cashews & Lime (Vegan
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      |  (2 people found this helpful) |  By magpie diner

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    "After making this recipe for the first time, I made it again less than a week later. It's delicious, easy, quick, and hearty - and I'm not a big fan of lentils!I used loads more spinach than the recipe called for - at least 5 cups - and served it in bowls garnished with additional cashews and cilantro (will try serving it over rice next time, f..."

    Jul 12, 2010 on Food.com

    Recipe #422465

    Reviewed Carrot Bread
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      |  By Jo Ann L

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    "Wow! This was a big hit with our family, and I appreciated the simplicity of the recipe. Have added this one to my cookbook!I didn't have enough sugar, so used 1/2 C sugar and 1/2 C brown sugar and omitted the raisins (only because hubby doesn't like them. Still turned out fabulous."

    Jul 4, 2010 on Food.com

    Recipe #27757

    Reviewed Apple Walnut Streusel Muffins
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      |  By evelyn/athens

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    Jul 11, 2009 on Food.com

    Recipe #59896

    Reviewed Sour Cream Banana Bread
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      |  (1 person found this helpful) |  By Charishma_Ramchandani

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    "This has become a huge hit with my new in laws (mom, dad, and two brothers. I've made it three times in the past two weeks, each time sending half the loaf over to them to share. I'll have to start making them their own loaf however, since they've become rather territorial with each other over how many slices everyone gets.It's really a very ..."

    Feb 7, 2008 on Food.com

    Recipe #9351

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