Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    shooter77

    Member since Mar 2010

    Chef #1587113

    From United States

    Flag as Inappropriate

    19 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Waldorf-Astoria Red Velvet Cake

    Handle
    Wednesday, Jan 18, 2012 on Food.com
     |  175 Reviews  |  By troyh
    LinMarie says:

    "Like others, I used butter instead of shortening and half the amount of food colouring. It looks and tastes great."

    Reviewed Tarte Aux Abricots - Glazed French Apricot Tart With Almonds

    Handle
    Sunday, Dec 4, 2011 on Food.com
     |  4 Reviews  |  By French Tart
    LinMarie says:

    "Delicious! i made this for an afternoon tea, and everybody loved it, and I took leftovers to work and everybody loved it there too!"

    Reviewed Baker's Dozen favorite Butter Cake

    Handle
    Thursday, Jun 16, 2011 on Food.com
     |  17 Reviews  |  By Courtly
    LinMarie says:

    "Great recipe, turned out well"

    Reviewed Traditional English Tea Time Scones With Jam and Cream

    Handle
    Tuesday, Feb 15, 2011 on Food.com
     |  9 Reviews  |  By French Tart
    LinMarie says:

    "I thought the taste and texture were great, sweeter than what I am used to though ( I am an Aussie living in the US), I will only add 2 teaspoons next time, and I needed more milk, although I did check online and I think British pints are different to American ones?"

    Reviewed Palace Cafe White Chocolate Bread Pudding

    Handle
    Monday, Feb 14, 2011 on Food.com
     |  12 Reviews  |  By Charmed
    LinMarie says:

    "I topped this with a berry sauce - Jam I'd added water and heated to make it runny, and baked that on top for the last 5minutes, it was very popular. This was a delicious recipe."

    Reviewed Salsa Mexicana (Fresh Tomato and Chiles)

    Handle
    Sunday, Feb 6, 2011 on Food.com
     |  32 Reviews  |  By ChipotleChick
    LinMarie says:

    "Que rico!! I used green onions instead of white and the flavour was great."

    Reviewed TSR 1993 Version of Cinnabon Cinnamon Rolls by Todd Wilbur

    Handle
    Sunday, Feb 6, 2011 on Food.com
     |  (1 person found this helpful) |  486 Reviews  |  By Lightly Toasted
    LinMarie says:

    "Delicious! I used a maple glaze instead of this frosting though."

    Reviewed Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!

    Handle
    Sunday, Feb 6, 2011 on Food.com
     |  62 Reviews  |  By Rita~
    LinMarie says:

    "Very tasty!"

    Reviewed Yummy Baked Potato Skins

    Handle
    Sunday, Feb 6, 2011 on Food.com
     |  153 Reviews  |  By CrAzYcOoKeR222
    LinMarie says:

    "Delicious!"

    Reviewed Homemade Gnocchi

    Handle
    Tuesday, Feb 1, 2011 on Food.com
     |  70 Reviews  |  By Marie
    LinMarie says:

    "Delicious! They are tender, not doughy, and tasty."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites