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Maplewood, MN
"Although I got this recipe from my sister, I was hoping to see comments from others. They did take extra time but they looked nice. I wasn't crazy about the peanut butter and milk chocolate chips so for the last dozen I substituted semi-sweet and butterscotch chips, which for me made all the difference. I probably used about a cup of chips tota..."
Dec 8, 2012 on Food.com
"So quick, so easy and so good! This has become a favorite!!"
Apr 16, 2012 on Food.com
"Great recipe! Received requests for the recipe. I used about 1/2 pound of finely chopped ham instead of the sausage and used 1 tsp. salt. The mustard definitely made the difference! Made the night before. Thanks!"
Jan 24, 2012 on Food.com
"Made this for Christmas Eve and this was a huge hit! I used home made Boursin (#405569 and half and half. Will definetly make this again. Very easy too!"
Dec 29, 2009 on Food.com
"These were a big hit! We used cinnamon, nutmeg, ginger and cloves and also used canned sweet potatoes. A definite keeper! Thanks, Geema!"
Nov 16, 2009 on Food.com
"This has been a family favorite for many years. It is quick to make after a busy day."
Nov 16, 2009 on Food.com
"This is a great soup and I make it often! I added a can of black beans. Freezes well. Yummm!"
Jul 12, 2009 on Food.com
"What a great, fresh salad! I added cooked chicken but shrimp would be great too."
Jul 12, 2009 on Food.com
"This is a wonderful soup! Freezes well, if there's any left!!"
Jul 7, 2009 on Food.com
"Served this for Christmas Eve and this was a huge hit! Nice flavor. Cooled the marinade before pouring half over the chicken. Saved the other half for the vegetables."
Dec 28, 2008 on Food.com
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