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Washington State
Reviewed Carrabba's Sausage and Lentil Soup
"This is a lovely lentil stew recipe. I can't compare it to Carrabba's because I've never been there to try their version, but this lentil stew is richly flavorful. A couple helpful tips: Add 2-3 more cups of broth to thin it out(it won't be runny)and plan ahead for this meal by purchasing fresh herbs such as basil, oregeno, thyme and parsley--fresh..."
Jan 15, 2012 on Food.com
Saved Recipe Broccoli With Truffle Oil by seattlebaker
Nov 16, 2011 on Food.com
Saved Recipe Four Star Roasted Potatoes by Sandi (From CA)
Nov 16, 2011 on Food.com
Saved Recipe Oven-Baked Risotto (Several Variations) by Maito
Nov 16, 2011 on Food.com
Saved Recipe Shrimp Tacos by cookiedog
Nov 10, 2011 on Food.com
Reviewed Shrimp Tacos
"We made these last night and then had plenty of leftover batter to deep fry 3 lbs of cod tonight. My rating pretty much centers around the batter which is excellent. It was our first time to have shrimp tacos but we have made and enjoyed fish tacos for years. I always used Gorton's whole breaded tilapia that you oven bake for convenience and is pre..."
Nov 10, 2011 on Food.com
Saved Recipe Greek Potatoes (Oven-Roasted and Delicious!) by evelyn/athens
Oct 26, 2011 on Food.com
Saved Recipe Linda's Fluffy Mashed Potatoes by Linda's Busy Kitchen
Oct 26, 2011 on Food.com
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