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    shoshanah1_12579069

    leawood, 55

    Chef #2212684

    leawood, 55

    Joined: Jan 21, 2010

    My Journal

    Reviewed Turkish Borek

    "Thank you Chef Conant, I saw this episode today and decided to make this. Went to 3 stores to find the Black Cumin, but I couldn't imagine it with regular cumin seeds or with out! The dough is amazing and with the egg milk and oil it took on it's own life.

    Thank you again for sharing your family recipe, wonderful.

    Suzy "

    Nov 11, 2012 on FoodNetwork.com

    Reviewed Scacchi (Passover Lasagna)

    "Dr Gaellon

    Thank you for posting this Pesach recipe. I was browsing for different things and found this. I think I will make this for Shabbos for me and my sister as a test run! Thank you again..."

    Mar 16, 2012 on Food.com

    Reviewed 'Night 'Night Curry: Roasted Lamb Curry with Garam Masala, Caraway and Apricots

    "Thank you for sharing these recipes with everyone! I can't wait to try the bread and chutney with the lamb. ""

    Nov 26, 2011 on FoodNetwork.com

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