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"I used apple cider vinegar, sautéed the onions with a bit of garlic, spicy brown mustard, ritz crackers and less water.
I have frozen this in disposable loaf pans.Just freeze before baking & thaw completely before baking. Super easy!"
"I thought this was between good and ok. I used rotissiere chicken and Smart Taste ziti pasta. I also mixed in a bunch of peas and carrots."
"It was good. I measured the amount of cups everything was and divided it by the calories for all cans added, it ended up being 140 calories per a cup."
"My review is not based on how close it is to the original Dog N' Suds coney since I haven't had one.There were many reasons why this shouldn't have turned out good for me. I used meat I had already browned, halfed the recipe, used honey mustard dressing instead of mustard, and celeray salt instead of seed. And I did not cook it longer than a coup..."