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    sk8er mom

    Member since Dec 2007

    Chef #704986

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tantalizing Raspberry Tarts

    Friday, Jul 22, 2011 on
     |  (1 person found this helpful) |  6 Reviews  |  By Halcyon Eve
    LinMarie says:

    "This is great! My great-aunt used to make tarts like these when she lived on the farm. I cut back the sugar to 1/2 cup and they were still sweeter than we like but good none-the-less. The extra filling was spread on toast and was great as jam."

    Reviewed Crock Pot Chicken or Turkey Stock

    Saturday, Jul 16, 2011 on
     |  51 Reviews  |  By Pets'R'us
    LinMarie says:

    "I made this for the third time and we love it! Its so easy to throw everything in and walk away. I use whatever vegetables I have on hand and add dill and thyme. I have let it go for anywhere from 12 to 24 hours and the flavour is always great. My husband said it makes the house smell "grandma-y"."

    Reviewed Rhubarb Sticky Buns

    Wednesday, Jun 1, 2011 on
     |  (1 person found this helpful) |  28 Reviews  |  By pies & cakes & cookies ohmy!
    LinMarie says:

    "Really good! We are eating them as dessert with ice cream. They were great straight out of the oven and still good a couple days later. I am looking forward to trying with other kinds of fruit later in summer (raspberries, apples). Thank you for sharing!"

    Reviewed Lee Lee's Famous Chocolate Sauce for Ice Cream

    Thursday, Jul 2, 2009 on
     |  136 Reviews  |  By Bev
    LinMarie says:

    "OMG! So easy to make and it was like the chaos of my kids disappeared while I was eating it. Wow!"

    Reviewed Chocolate Chip Cookie Cupcakes

    Wednesday, Jun 17, 2009 on
     |  21 Reviews  |  By Redsie
    LinMarie says:

    Reviewed Rhubarb Oatmeal Bars

    Wednesday, Jun 17, 2009 on
     |  17 Reviews  |  By Lezlie
    LinMarie says:

    Reviewed Bakery Style Chewy Chocolate Chip Cookies

    Wednesday, Jun 3, 2009 on
     |  297 Reviews  |  By Steve_G
    LinMarie says:


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