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"This has been a favorite recipe of mine since I was very little! Our family has always made the orange jello/mandarin orange combo. Very yummy!!"
Apr 12, 2009 on Food.com
"I made this frosting to cover a sugar free angel food cake...it was very good. I used half of the milk suggested to mix the pudding and used heavy cream to thin the pudding/cream cheese mixture and then folded the cool whip in. It was very fluffy and very easy to work with...thanks for the great recipe!"
Apr 12, 2009 on Food.com
"This was great! It turned into Chicken Soup by mistake but it is really simple and tasty. I also didnt use cajun seasoning, just not a fan, so I used a mix of seasons and I have turned it into soup and pot pie so far!"
Jan 21, 2009 on Food.com
"This was fantastic! I wanted a filling meal that would be ready as my guests arrived at various times (on the same day for the holidays. It was a perfect meal with warm bread and the leftovers freeze like a dream! I will make this often."
Jan 7, 2009 on Food.com
"This was fantastic! I used an 8lb roast, 4 onions and 2 bottles of Ale 8 Ginger ale, I did use a small amount of Sweet Baby Rays and tossed it with a vinegar/mustard mop sauce...my goal was to freeze the entire roast but it smelled way to good not to test it! We made mini sandwiches and then I made a great big tray of awesome nachos! Thanks for t..."
Jan 7, 2009 on Food.com
"this is sinful...so gooey and yummy...but it was a mess to make..mine "exploded"out of the pan in the rising stage and I ended up having to seperate half the bread mixture into a second dish...I was lucky to have enough of the topping to make a second batch so that both pans had enough nuts and topping! I cannot even begin to describe how yummy th..."
Jan 1, 2008 on Food.com
"this gets better each day...i could only find nice red grapes and this was a wonderful addition to our holiday spread."
Dec 29, 2007 on Food.com
"this was excellent! this will become one of my party staples, it was great with tortilla chips and fresh veggies."
Dec 29, 2007 on Food.com
"so easy and so yummy! i used parchment paper tp make the clean up easier."
Dec 29, 2007 on Food.com
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