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memphis,tn
"Let me say this was my first time cooking spaghetti, i'm more so of a baker and this sauce is great and flavorful I did add a T of straberry jam and simmer for 4 hrs ,great flavor, thanks nanny!! and thank you for posting this recipe. I wanted to ask do you drain the fat off your meat some do some don't? just asking."
Sep 21, 2009 on Food.com
"I made these plenty of times and they are always a winner with everyone. They are rich and fudgy and decadent, love these, love Ina as well."
Nov 17, 2007 on Food.com
"These were very good and buttery, I was looking for a perfect butter cookie that tasted like the "school cookies", these fit the bill. Thanks, Melissa"
Sep 14, 2007 on Food.com
"This is a favorite request everywhere I go, it's a party pleaser and very smooth, please try it and you won't be dissappointed."
Aug 30, 2007 on Food.com
"i made this sunday morning and the icing was really good, but my cake was not as moist as i would of liked it, but i did not make the filling, so may have been why. i love caramel cake and i found a perfect why, thanks paula!!"
Jul 24, 2007 on FoodNetwork.com
"I enjoyed making these and i let several friends try them and they loved them as well, i melted mines in a pot, i did not have a double boiler, but they came out great, i enjoy ina's recipes and her demeanor i wish there were some new episodes."
May 25, 2007 on FoodNetwork.com
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