Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
San Luis Obispo, CA
Reviewed Perfect Crispy Potatoes
"These looked so good I could taste them just from looking at the pic. I used 1/2 bacon fat and 1/2 canola oil. When they were done I used them as a bed to top with some ultra runny sunny side up eggs. The crunchy outside and wonderful potato flavor put them on the must have often list. I felt like I had gone back in time and was eating breakfast a""
Jan 21, 2012 on FoodNetwork.com
Reviewed Carrot Cupcakes with Cream Cheese Frosting
"Really good carrot cake is one of my favorite desserts but this recipe doesn't rank as a favorite for me. They were way to dense and heavy and I definitely MISSED the butter flavor in both the cake and the cream cheese frosting. The low fat cream cheese in the frosting left a void in the flavor, comfort factor and texture area and the use of apple""
Jan 11, 2012 on FoodNetwork.com
Favorited
Pomegranate Quinoa Pilaf
Jan 8, 2012 in Recipes on Cooking Channel
Reviewed Bobby's Lighter Frozen Chocolate Mousse Pie
"It just wasn't rich and comforting enough for our tastes. Next time I'll use half and half instead of low fat milk and omit the non-fat frozen topping and beat my own extra heavy sweetened cream which is what I usually do when a recipe calls for any whipped topping.""
Jan 8, 2012 on FoodNetwork.com
Favorited
Pork Tenderloin with Chimichurri
Dec 26, 2011 in Recipes on Cooking Channel
Favorited
Spinach and Feta Spanakopita
Dec 7, 2011 in Recipes on Cooking Channel
Reviewed Best Ever Green Bean Casserole
"This definitely beats the same ol same ol mushroom soup can recipe. The only thing I do differently is to add 4 strips of diced thick sliced bacon which I fry til crisp and mix in with the beans, mushrooms and sauce.""
Nov 21, 2011 on FoodNetwork.com
Favorited
Baked Potato Soup
Oct 18, 2011 in Recipes on Cooking Channel
Cooking is and has always been both a hobby and a passion of mine.
Preparing delicious highly flavorful food for others to enjoy makes me happy.
Not sure how much I can trust someone who doesn't like onions and garlic
It's easier to state that I don't like most fish, clams, oysters or mussels. Parsnips taste like BO smells.
Otherwise I pretty much like it all and I'll put chocolate on everything except an avocado.
Advertisement