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    smellyvegetarian

    knoxville, tennessee

    Chef #228458

    knoxville, tennessee

    Joined: Jul 11, 2005

    My Journal

    Reviewed Smashed Tater Pancakes

    "Yum!! We absolutely loved these. Instead of using leftover mashed potatoes I just boiled a few, peeled off the skin (mostly, we left some of it), and mashed the flesh. What a wonderful change of pace from roasted potatoes! My family has already asked me to make sure these stay in the rotation :). Made for Veg Swap January 2012."

    1 day ago on Food.com

    Reviewed Super Easy: Zucchini Side Dish

    "Mmmm, I already love zucchini madly and this recipe really takes it to the next level. I love how the veggie soaks up flavors and gets a lovely melty texture. I, too, used less dill out of personal preference. Thumbs up all around the table--thanks for posting! Made for Veg Swap January 2012."

    1 day ago on Food.com

    Reviewed Mom's Extra Sharp Mac and Cheese

    "Mmmm, comfort food at its finest! I added more macaroni and some hefty shakes of salt and pepper, and we gobbled this up faster than you can blink. I love how easy it is to put together, too. I will say that I used a combination of cheeses, and one of them (I think the reduced fat cheddar?) turned white, which was really strange to me. The flavor w..."

    1 day ago on Food.com

    Saved Recipe Healthy Applesauce Banana Bread by Catherine916

    1 day ago on Food.com

    Saved Recipe Quick Vegetarian Aisan Noodles by VeggieCook98

    Jan 22, 2012 on Food.com

    Saved Recipe Super Easy: Zucchini Side Dish by Acadia*

    Jan 22, 2012 on Food.com

    Saved Recipe Chicken and Pasta in White Wine Garlic Sauce by alexandrashaine

    Jan 22, 2012 on Food.com

    Saved Recipe Wonderful Salsa by Jazze22

    Jan 21, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in Knoxville, TN with DH, my beautiful kids, and the two most spoiled cats on the planet! I grew up in Cincinnati and landed in TN by way of Bloomington, IN and Santa Fe, NM. Needless to say, it's been a long, strange trip!!

    To explain the name: I was veg for 11 years, vegan for 1. While my diet has changed, my brother-in-law's nickname for me (smelly vegetarian) has always stuck.

    Also...thanks a million to my Zaar fairy godperson :)!!!



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    Favorite Foods

    I would like to say my favorite dish to cook is something fancy, but to be honest nothing makes me happier than baking cookies! I am known for baking when I'm stressed, so I guess I'm famous at work for bringing in random baked goods. I usually try to health things up a bit, too, so people usually expect some kooky ingredient like tofu or flax LOL.

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