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"I'd never made granola/granola bars before, so I read many of the reviews and followed some of their advice: less sugar, 1/4 c butter 1/2 applesauce, wheat flour. And I changed some of the add-ins to suit my tastes - walnuts, dark choc chips (/12 cup, 1/2 cup unsweetened coconut, and bing cherries. It's a pretty forgiving recipe, and the bars ..."
Mar 14, 2012 on Food.com
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