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    smwells

    San Diego, CA

    Chef #424696

    San Diego, CA

    Joined: Jan 07, 2007

    Birthday: Apr 22

    20 reviews by smwells

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed Chili's Salsa
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      |  By JustaQT

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    "Our very favorite salsa! Thanks for a winning recipe. I added a handful of chopped cilantro, half of a juiced lime, and some salt & pepper to taste. Delish!"

    Sep 14, 2008 on Food.com

    Recipe #59635

    Reviewed Refried Beans
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      |  By Elizabeth Fullerton

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    "Excellent flavor! I have used these as a side dish as well as making freezer bean burritos. My husband's favorite refried beans! Thanks."

    Sep 14, 2008 on Food.com

    Recipe #12629

    Reviewed Easiest Creamed Spinach
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      |  By Barb Gertz

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    "Simple, yet very delicious! Even the kids loved it - and that is saying something!"

    Sep 14, 2008 on Food.com

    Recipe #52937

    Reviewed Hot Baked Cinnamon Apples
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      |  By The Giggle Box

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    "Very good, restaurant quality baked apples. I'm done looking for a recipe - these are it! Thanks!"

    Sep 14, 2008 on Food.com

    Recipe #77666

    Reviewed Oven Roasted Corn on the Cob
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      |  By Chef PotPie

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    "Easy, quick way to have true "fair style" corn on the cob! Love it!"

    Sep 14, 2008 on Food.com

    Recipe #177558

    Reviewed Greek Potatoes (Oven-Roasted and Delicious!
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      |  By evelyn/athens

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    "These are like the best garlic home fries you will ever put in your mouth. I am in love with garlic fries and this meets that craving! Thanks."

    Sep 13, 2008 on Food.com

    Recipe #87782

    Reviewed Kittencal's Baked Potato Salad Casserole (Or Cold Potato Salad
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      |  By Kittencalskitchen

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    "Very, very good! Made for a work party and the casserole dish was totally cleaned! We ate ours warm and it was like the best loaded baked potato ever. : Only made one substitution. Instead of seasoned salt & pepper, I added a small packet of dry ranch dip seasoning. It gave it a ranchy flavor without being too overpowering. Very tasty!"

    Sep 13, 2008 on Food.com

    Recipe #65643

    Reviewed Chicken Scampi
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      |  By DianeNJ

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    "EXCELLENT!!!!! This was just like the one I get at my favorite chain italian restaurant. The whole family loved it! I picked this recipe over the one claiming to be their secret recipe because it is primarily a butter sauce, not a cream sauce base. Thanks for a real winner! Oh - we used a pound of pasta, so I found I needed to double the sauc..."

    Sep 13, 2008 on Food.com

    Recipe #83614

    Reviewed Oatmeal Raisin Cookies
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      |  By Bev

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    "Like a few of the other reviewers (obviously not the majority though I had a problem with some of these spreading too thin. I added pie spices to the flour mix (nutmeg, cinnamon, allspice and they had a great flavor. Sad to say I won't be making these again though. My next attempt will be the quaker oats recipe."

    Sep 3, 2008 on Food.com

    Recipe #35813

    Reviewed Turkey Breakfast Sausage Patties
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      |  By Picholine

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    "These are excellent! The flavor is unbeatable. This is the first sausage we have tried that even compares to our favorite "roll" breakfast sausage. I usually use turkey, but sometimes I use half ground turkey half ground pork. Thanks!"

    Sep 2, 2008 on Food.com

    Recipe #100408

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