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Fort Belvoir, Va
"This was wonderful! Like others, I didn't have vegetable seasoning so I added dried parsley and chives. I also upped the heat of the chicken using red pepper flakes, cayenne, and dried ground thai chilies and a couple of crushed chipolte seasoning cubes. I gave it a little Indian flare by adding just a teaspoon of garam masala. My husband commente..."
Jun 18, 2011 on Food.com
"I whipped this together to use as an ingredient in Recipe #336205. Thanks for a great recipe that fit my needs. The hubby loved it!"
Apr 4, 2010 on Food.com
"Easy and delicious! I was skeptical about the sauce, but followed the recipe with only one change and the hubby loved it! I didn't have bottled french dressing so I used recipe #24525 and it turned out well. The garlic stuffed inside is wonderful! Thanks again kitten for a great recipe. I'll continue to count on your contributions for a guaranteed..."
Apr 4, 2010 on Food.com
"These are wonderful! Great for satisfying naughty cravings. I didn't even dip them in anything because they were sooo good. I subbed fat free cream cheese and tried baking half of them based on some other recipes I saw. Word to the wise... DO NOT BAKE. Wontons seem to get chewy in the oven despite their crispy look. I regret not frying the whole b..."
Jan 31, 2010 on Food.com
"These turned out great! The only addition I made was chopped jalapeno because we like them spicy! Thanks NImz!"
Jan 18, 2010 on Food.com
"A keeper! This recipe is absolutely wonderful. I scaled the recipe down for two people (two pork chops and the flavor was outstanding. The only complaints my hubby and I had was that there wasn't enough sauce. Next time I plan on doubling the seasonings and sauce mixture so there is more to pour on the rice. Thanks Carla for providing a great rec..."
Oct 26, 2009 on Food.com
"A time saver delicious recipe! I was searching for some way to use my turkey kielbasa and this dish hit the spot. I know it's not cool to change recipes before trying them as is, but the only changes I made were to add mushrooms, chopped green bell pepper and some onion slices to avoid making veggies on the side haha! This dish was maybe a tad bit..."
Aug 11, 2009 on Food.com
"Yummy! Such a great recipe. I made a couple of changes based on reviews and used half sugar/half splenda and then half apple sauce and half butter. It didn't compromise the taste at all. This is a great recipe that can be tailored to fit a variety of dietary needs. Thanks!"
Aug 7, 2009 on Food.com
"I had such high hopes for these and I wish they had turned out right. I followed the recipe using brown sugar and egg substitute. The only changes I made was to omit the pepper since I didn't have any and I used a bit of nutmeg since I didn't have clove. Unfortunately, my cakes came out rubbery on the outside and partially uncooked/mushy on the in..."
Jul 14, 2009 on Food.com
"This was a great spin on basic potato salad. I used fat free mayo and turkey bacon to lower the fat content. My husband and I thoroughly enjoyed this dish. Thanks!"
May 19, 2009 on Food.com
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