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"This is really delicious and I love adding the chocolate chips to it. So delicious!"
Jul 22, 2010 on Food.com
"These were awesome!! I didn't have mirin so I used 1/4 cup rice vinegar. Thanks for posting!!"
Apr 1, 2010 on Food.com
"This is wonderful, especially paired with a pork tenderloin that has been cooked all day in the crockpot with a vinegar based BBQ sauce. Thanks for the recipe. It reminds me of the coleslaw I used to eat in grade school. :"
Mar 21, 2010 on Food.com
"Thanks for this recipe. It fits right into my diet and it was delicious. I added some fresh garlic and an egg white in with the cottage cheese spinach mixture. I also replace the butter with I Can't Believe It's Not Butter spray. Very good. I will definately make this again, A LOT!!"
Mar 17, 2010 on Food.com
"This is a great recipe and even my kids liked it. I was able to adjust a few things in the recipe to a fit into my diet. Like using a splenda packet for the special sauce and using only a tsp. of splenda brown sugar for the stir fry. I also used regular vinegar in place of the rice wine because of the calories and sugar and reduced the amount o..."
Mar 15, 2010 on Food.com
"This is very good. I made it last night for just myself and am making it again tonight. I used lemon juice and splenda and added bok choy, broccoli and cashews. It was so good. Thanks a ton!"
Mar 11, 2010 on Food.com
"These really were delicious, and I stress were. They came out of the oven and are already all gone. I did change the recipe servings to 15 cookies and the changes were right on. My husband who is extemely picky about cookies said these are really, really good. I used natural peanut butter, too."
Jan 21, 2010 on Food.com
"Very good recipe, kid approved. Mine didn't even know they were whole wheat. I did add some dark chocolate chips and they loved them. I used applesauce and added a bit of vanilla."
Oct 17, 2009 on Food.com
"Great recipe, I loved it the first time I made and I came back a second time to find it and am so glad I did. I did not add the sambal oelek(don't know what that is but I did everything else exactly according to the recipe and it was so good."
Oct 12, 2009 on Food.com