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I am a stay-at-home Air Force wife. I have two small kiddos. I have recently acquired a taste for cooking. The Heart Association Cookbook has been my main inspiration, followed by my 150 calories or less dessert cookbook. I do not like it when other people invade my small kitchen space (sorry hubby, I really appreciate you putting away the dishes, just not while I am fixing a meal).
Yogurt, phyllo dough, strawberries, blueberries, apples, low-calorie breads, homemade soups, and other healthy-yet-indulgent stuff. I have managed to lose weight and still have dessert every night.