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"I really liked this, even though I changed it around a bit. I used last night's leftover pasta (since I needed to do something with it, canned artichokes, canned mushrooms, and dried parsley (since that's what I had. I also used extra lemon juice instead of the zest, Parmesan cheese instead of the asiago, and omitted the red pepper flakes since ..."
Jul 13, 2009 on Food.com
"I made this for my roommate and myself tonight and we both liked it! I omitted the ginger since we didn't have any, and only used a pinch of red pepper flakes since I'm not a fan of spicy foods. After I removed my portion from the pan, we added copious amounts of red pepper flakes and let the rest of the chicken simmer for a few more minutes, sinc..."
Jul 6, 2009 on Food.com