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Plainsboro, New Jersey
Shared Recipe Sindhi Dry Masala Fish/Sindhi Sukhi Machi
May 8, 2012 on Food.com
Shared Recipe Shark Ambotik/Authentic Goan Spicy and Sour Seafood Cuisine
""Ambot" meaning TANGY and "tik" meaning SPICY is a Popular Goan cuisine which goes extremely well with SHARK meat because of it's strong flavor. There are a lot of variations to prepare a Ambotik curry with fish like Pomfret, Mackerel, Sardines , but I felt this version to be the best as the strong flavors of Shark meat compliments the tangy and ..."
May 8, 2012 on Food.com
I’m a happy, self-contented homemaker now after serving Infosys as a Software Engineer for 8 years. Cooking is my passion and I try out new recipes especially on SEAFOOD in my spare time as my daughter is an ardent fan of FISH. Also, fish being my personal favorite ,I have tried out various kinds of Fish recipes from Baked fish, Grilled fish, Fish appetizers, Fish curry, Kids friendly, Veggies with fish, Rice with Fish and others, find a collection of my recipes in http://onlyfishrecipes.com/
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"Sindhi cuisine basically originated from Sindh, now located in the eastern border of Pakistan.The staple food of Sindhi household basically consists of Phulka, a wheat based flat bread and rice with a combo of dal and sabzi/fish curry."