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    Member since Oct 2002

    Chef #58948

    From United States

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    28 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chili's Salsa

    Thursday, Dec 30, 2010 on
     |  201 Reviews  |  By JustaQT
    LinMarie says:

    "It's Super Bowl Sunday and we are just having a family party so I'm just throwing stuff together. I just made it and it's sitting in the fridge. I had to try it right away though and it was good. I'm sure it will only get better as it chills. Even though I ate Chili's Chips and Salsa along with their top shelf margarita :) (and I LOVED it) all the..."

    Reviewed Spinach Salad with Mustard-Bacon Dressing

    Sunday, Dec 26, 2010 on
     |  24 Reviews  |  By evelyn/athens
    LinMarie says:

    "Well, I don't think this salad is for everyone but I loved it! My husband and I liked the spiciness of the dressing. Don't forget to put the bacon drippings in the dressing like I almost did!!!

    We didn't put mushrooms in it but I think it was fine without them. I love onions, bacon and boiled eggs in my salad so I think this will be my ma..."

    Reviewed Adirondack Red Wing Burger

    Tuesday, May 18, 2010 on
     |  (1 person found this helpful) |  2 Reviews  |  By Pinay0618
    LinMarie says:

    "I saw Rachel cook these on her show and KNEW I had to make them for hubby...he LOVES Buffalo Wings. They are very good. For me it's the first time I've ever eaten a turkey burger and liked it. You can't even tell that it's not a beef burger. I've made them twice now. If you really like hot sauce (we use Frank's) then you have got to try them. Next..."

    Reviewed Carne Guisada (Mexican Beef Stew)

    Wednesday, May 5, 2010 on
     |  (2 people found this helpful) |  71 Reviews  |  By EdsGirlAngie
    LinMarie says:

    "More than 5 stars! Absolutely delicious. Years ago, in Lubbock, Texas, there was a little Mexican restaurant called Texas Tony's on the corner, on the way to "The Strip" (where you could buy alcohol since it wasn't sold in town) and they'd sell these fabulous burritos to people as they drove by on the way to the Strip. Everyone was very upset when..."

    Reviewed Layered Zucchini & Yellow Squash Casserole

    Wednesday, Mar 3, 2010 on
     |  (5 people found this helpful) |  13 Reviews  |  By Ginny Sue
    LinMarie says:

    "I'm giving it 5 stars because I made slight changes to it and I hate it when people make changes and then give the recipe less than 5 stars. DUH! Anyway, I loved the idea to get rid of veggies in my fridge but here are my changes and we thought it was great: Someone said that it was plain so I added some chopped garlic, red bell pepper and garlic ..."

    Reviewed Upside-Down Vegetable Beef Cake

    Friday, Feb 27, 2009 on
     |  (1 person found this helpful) |  1 Reviews  |  By Karen From Colorado
    LinMarie says:

    "I chose this recipe because I was looking for something that I had most of the ingredients for but I have tried recipes like this before and wasn't impressed. The biscuit topping was always tough and tasteless. This biscuit topping was fluffy. I even liked it without the mushroom sauce (which is really more like gravy) but it is good with it also...."

    Reviewed Grilled Pesto Shrimp With Pasta

    Monday, Jun 16, 2008 on
     |  1 Reviews  |  By mommyoffour
    LinMarie says:

    "There are only 2 steps. How to cook the shrimp and veggies is missing. UPDATE: mommyof4 has fixed her recipe"

    Reviewed Edna's Apple Crumble (Aka. Apple Crisp)

    Tuesday, May 13, 2008 on
     |  (1 person found this helpful) |  328 Reviews  |  By 1Steve
    LinMarie says:

    "Had a good flavor. Was definitely easy!"

    Reviewed Broccoli Slaw

    Monday, May 12, 2008 on
     |  (1 person found this helpful) |  35 Reviews  |  By Agnes DiFonzo
    LinMarie says:

    "We had this salad at my husband's sister's house and husband fell in love with it. I thought it good too so searched for it and found this recipe. This is EXCELLENT!Husband can almost eat the whole salad in one night. Only difference with mine is I toast the almonds in butter and delete the sunflowers seeds. Used white vinegar and to cut the calor..."

    Reviewed Beer Margarita

    Monday, May 12, 2008 on
     |  (2 people found this helpful) |  8 Reviews  |  By KelBel
    LinMarie says:

    "This is one of the best, purest recipes I've ever tried. I think it deserves more than 5 stars! This is mine and husband's exact words, "These are the BOMB!" We've had these the last 2 times mother-in-law was over for dinner and hanging out and she really, really likes them! Here's our recipe (just doubled):We have 12 oz. frozen limeade where ..."


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