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    southern_gal12000

    Chef #58948

    Joined: Oct 27, 2002

    28 reviews by southern_gal12000

    1 - 10 of 28 sorted by Date | Rating | Helpful

    Reviewed Chili's Salsa
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      |  By JustaQT

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    "It's Super Bowl Sunday and we are just having a family party so I'm just throwing stuff together. I just made it and it's sitting in the fridge. I had to try it right away though and it was good. I'm sure it will only get better as it chills. Even though I ate Chili's Chips and Salsa along with their top shelf margarita : (and I LOVED it all the..."

    Dec 30, 2010 on Food.com

    Recipe #59635

    Reviewed Spinach Salad with Mustard-Bacon Dressing
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      |  By evelyn/athens

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    "Well, I don't think this salad is for everyone but I loved it! My husband and I liked the spiciness of the dressing. Don't forget to put the bacon drippings in the dressing like I almost did!!!

    We didn't put mushrooms in it but I think it was fine without them. I love onions, bacon and boiled eggs in my salad so I think this will be my ma..."

    Dec 26, 2010 on Food.com

    Recipe #63734

    Reviewed Adirondack Red Wing Burger
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      |  (1 person found this helpful) |  By Sweet Jezebel

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    "I saw Rachel cook these on her show and KNEW I had to make them for hubby...he LOVES Buffalo Wings. They are very good. For me it's the first time I've ever eaten a turkey burger and liked it. You can't even tell that it's not a beef burger. I've made them twice now. If you really like hot sauce (we use Frank's then you have got to try them. Next..."

    May 18, 2010 on Food.com

    Recipe #422801

    Reviewed Carne Guisada (Mexican Beef Stew
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      |  (1 person found this helpful) |  By EdsGirlAngie

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    "More than 5 stars! Absolutely delicious. Years ago, in Lubbock, Texas, there was a little Mexican restaurant called Texas Tony's on the corner, on the way to "The Strip" (where you could buy alcohol since it wasn't sold in town and they'd sell these fabulous burritos to people as they drove by on the way to the Strip. Everyone was very upset when..."

    May 5, 2010 on Food.com

    Recipe #84098

    Reviewed Layered Zucchini & Yellow Squash Casserole
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      |  (4 people found this helpful) |  By Ginny Sue

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    "I'm giving it 5 stars because I made slight changes to it and I hate it when people make changes and then give the recipe less than 5 stars. DUH! Anyway, I loved the idea to get rid of veggies in my fridge but here are my changes and we thought it was great: Someone said that it was plain so I added some chopped garlic, red bell pepper and garlic ..."

    Mar 3, 2010 on Food.com

    Recipe #96236

    Reviewed Upside-Down Vegetable Beef Cake
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      |  (1 person found this helpful) |  By Karen From Colorado

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    "I chose this recipe because I was looking for something that I had most of the ingredients for but I have tried recipes like this before and wasn't impressed. The biscuit topping was always tough and tasteless. This biscuit topping was fluffy. I even liked it without the mushroom sauce (which is really more like gravy but it is good with it also...."

    Feb 27, 2009 on Food.com

    Recipe #32003

    Reviewed Grilled Pesto Shrimp With Pasta
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      |  By mommyoffour

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    "There are only 2 steps. How to cook the shrimp and veggies is missing. UPDATE: mommyof4 has fixed her recipe"

    Jun 16, 2008 on Food.com

    Recipe #295281

    Reviewed Edna's Apple Crumble (Aka. Apple Crisp
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      |  (1 person found this helpful) |  By 1Steve

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    "Had a good flavor. Was definitely easy!"

    May 13, 2008 on Food.com

    Recipe #82925

    Reviewed Broccoli Slaw
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      |  (1 person found this helpful) |  By Agnes DiFonzo

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    "We had this salad at my husband's sister's house and husband fell in love with it. I thought it good too so searched for it and found this recipe. This is EXCELLENT!Husband can almost eat the whole salad in one night. Only difference with mine is I toast the almonds in butter and delete the sunflowers seeds. Used white vinegar and to cut the calor..."

    May 13, 2008 on Food.com

    Recipe #12084

    Reviewed Beer Margarita
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      |  (2 people found this helpful) |  By KelBel

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    "This is one of the best, purest recipes I've ever tried. I think it deserves more than 5 stars! This is mine and husband's exact words, "These are the BOMB!" We've had these the last 2 times mother-in-law was over for dinner and hanging out and she really, really likes them! Here's our recipe (just doubled:We have 12 oz. frozen limeade where ..."

    May 13, 2008 on Food.com

    Recipe #202413

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