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    space cadet

    Western US

    Chef #723192

    Western US

    Joined: Jan 10, 2008

    11 reviews by space cadet

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Crab Cheese Ball
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      |  By sallee in Kingsville, Ont

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    "We loved this cheese ball! So easy to make and really yummy. I tried it last year over the holidays, and my family requested it again this year."

    Dec 24, 2012 on Food.com

    Recipe #343723

    Reviewed Chocolate Chip Muffins
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      |  (2 people found this helpful) |  By Charishma_Ramchandani

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    "I've been making this recipe regularly for a couple years and just realized I haven't given it a review. They are excellent when the recipe is followed exactly, and every bit as good with 1/2 the chocolate chips, as other reviewers have said. Other modifications my family prefers: using 1/2 all purpose flour and 1/2 whole wheat flour lends a nutty..."

    Jul 15, 2012 on Food.com

    Recipe #9326

    Reviewed Brussels Sprouts in Garlic Butter
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      |  By Tracy K

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    "Simple and delicious. Thanks!"

    Mar 3, 2012 on Food.com

    Recipe #21761

    Reviewed The Best Ever Waffles
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      |  By Cooking to Perfection

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    "I followed this recipe exactly as written. They really are wonderful waffles. The texture is perfect, better than any waffles I've ever made, either from scratch of from a mix. Thanks *Elaine* :"

    Jan 3, 2010 on Food.com

    Recipe #31750

    Reviewed Unknownchef86's Very Best Dinner Rolls
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      |  By UnknownChef86

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    "Wonderful! Perfect! I tried this recipe a couple months ago, and it immediately became my new standby. Makes an enormous sheet of such lovely and delicious rolls! I have shared these with friends a number of times already, and they always win high praise and recipe requests. Because I use saf instant yeast, I skip activating the yeast and just ..."

    Nov 12, 2009 on Food.com

    Recipe #96514

    Reviewed Fresh Peach Cobbler (Or Berry Cobbler
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      |  (1 person found this helpful) |  By Sharlene~W

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    "I made this with fresh raspberries from my garden. Used 8 cups berries, but didn't increase the sugar. It was wonderful! So, so wonderful! Really, Heaven! I love how the sugar on top made a shiny, glaze-like finish."

    Aug 30, 2009 on Food.com

    Recipe #17316

    Reviewed Chango Bars :"monkey Man"
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      |  By Wineaux

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    "My child also brought this recipe home in his 2nd grade reader. They are good little cookie bars, interesting with mixed nuts. Thanks for the cooking time advice, Monstr, we baked ours 40 minutes and they were great."

    Mar 5, 2009 on Food.com

    Recipe #225067

    Reviewed Uncle Bill's Microwave Potato Chips
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      |  By William (Uncle Bill) Anatooskin

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    "I can't believe how tasty and crisp these turned out, and how simple to make! I used a vegetable peeler to slice the potatoes thin. Thank you!"

    Oct 4, 2008 on Food.com

    Recipe #47195

    Reviewed Pumpkin Chocolate Chip Muffins
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      |  By Marg (CaymanDesigns)

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    "Thank you! I've made these several times now--they are simple and SO GOOD!!! I've made them exactly as written, and with pumpkin pie spice instead of plain cinnamon. Both are wonderful. My children snarf them up so fast!"

    Jul 28, 2008 on Food.com

    Recipe #3564

    Reviewed No-Bake Fudge Cookies
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      |  (1 person found this helpful) |  By * Pamela *

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    "Wonderful! I've made this recipe a bunch of times and like it much better than my old no-bake recipe. They always turn out just right. I've found the recipe can hold quite a bit more oatmeal than called for, that way I can justify eating them for breakfast :p"

    May 22, 2008 on Food.com

    Recipe #81858

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