Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Very good, very simple recipe. Took 5 min. to whip up. I even doubled the recipe and doubled the size of the cakes to 1/2 cup.(I have an young adult boy living here besides the wife and I and our 2 young ones. They turned out perfect. I will make these often."
May 22, 2009 on Food.com
"very good except I substituted 1/3 cup simple syrup for the powder sugar. cleared up some of the murkness that kitty refered to."
Mar 27, 2009 on Food.com
"These are my favorite kind of cookies so I might be biased. VERY GOOD. I added 1 extra egg white to give a little mor moisture to the mix. turned out great."
May 4, 2008 on Food.com
"I used the little (B-sized red potatoes.I also used Italian seasoning. This was real easy and tasted great. It is always good to find a new potatoe recipe. I will make these often."
Dec 14, 2007 on Food.com
"turned out sticky and soft no much like the commercial playdoh"
Aug 5, 2007 on Food.com
"I used this on ribs. First used a "Famous Daves" rub and put it in the fridge for 2 hours then smoked and grilled the ribs. I put the sauce on last as a baste and then brushed it on liberally before serving. Everyone loved it. Next I try chicken as it was suggested the sweet sauce would be perfect on chicken."
Aug 4, 2007 on Food.com
"This was very good. I did take Kytchenwytch's advice and added a pinch of ground cayenne and a splash of lemon juice. I also plated into individual servings added the grated parmesan cheese and broiled for 2 min. as he suggested. gave it a wonderful color and a sizzling effect for serving."
Feb 11, 2007 on Food.com
"This reminds me of my gradmas soup. I left out the sugar and the potatoes and this makes an easy and great tasting meal for the atkins or the south beach diet. I also added carving scraps from the ham. a very satisfying soup."
Jan 16, 2004 on Food.com
"my 6 yr old daughter made these with me. the whole family loved them. a great tasting family treat."
Jan 16, 2004 on Food.com