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    Member since Oct 2005

    Chef #254393

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Vanilla Buttercream Frosting (From Sprinkles Cupcakes)

    Thursday, Aug 22, 2013 on
     |  248 Reviews  |  By C. Taylor
    LinMarie says:

    "This icing tasted like straight up butter with sugar. Salt was not noticeable. Very oily and buttery.. my husband hated it."

    Reviewed Waldorf-Astoria Red Velvet Cake

    Wednesday, Sep 19, 2012 on
     |  177 Reviews  |  By troyh
    LinMarie says:

    "The cake was very dry. Frosting tasted very buttery and was super rich. I've had far better cakes bought in a supermarket... The kids loved it, though."

    Reviewed Linzer Torte Bars

    Friday, Dec 25, 2009 on
     |  16 Reviews  |  By Sue Lau
    LinMarie says:

    "Beautiful recipe. The crust is crunchy and flavorful, it's easy to cut into pieces and arrange on a plate and tastes great."

    Reviewed Terry's White Chocolate Macadamia Biscotti, (Tender Biscotti)

    Friday, Feb 27, 2009 on
     |  21 Reviews  |  By Mrs Goodall
    LinMarie says:

    "Lovely crumbly biscotti, turned out very good, and it's my first time making biscotti too. Amazing flavour! I used Almond Extract instead of Amaretto. Everyone liked them including some very picky kids. Definitely give this a go."

    Reviewed The Best Chili You Will Ever Taste

    Sunday, Jan 4, 2009 on
     |  560 Reviews  |  By AmandaAOates
    LinMarie says:

    "Utterly delicious. Even better the next day!"

    Reviewed Pareve Chocolate Sorbet

    Saturday, Dec 6, 2008 on
     |  21 Reviews  |  By Panda Rose
    LinMarie says:

    "I followed it exactly and was left with a solid block of chocolate flavoured ice. It was also very bitter and way too dark."

    Reviewed Shortbread Cookies With Jam or Jelly Centers

    Friday, Aug 29, 2008 on
     |  23 Reviews  |  By LB in Middle Georgia
    LinMarie says:

    "These are perfect. I was looking for 'jam drops' but came across this recipe and they are the same thing. Lovely cookies perfect for any time of the year, and so easy to make. Thanks!"

    Reviewed Fantastic Chicken Wings With Honey-Soy Garlic Glaze

    Thursday, Aug 3, 2006 on
     |  19 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Great recipe, I recommend doubling the quantity made as its going to be so good you'll wish you made more. Thanks, it was perfect. Sticky, flavourful and tasty."


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