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    steve9535

    Mechanicsburg PA

    Chef #2613639

    Mechanicsburg PA

    Joined: Apr 10, 2010

    My Journal

    Favorited Pan-Fried Sea Bass with Roasted Red Pepper Sauce and Broccoli Puree
    Feb 29, 2012 in Recipes on Cooking Channel

    Reviewed Baked French Toast Casserole with Maple Syrup

    "Made this for breakfast this morning and it was very good. i put it under the broiler for a minute to carmelize the topping a little bit. Gave it a bit of a crispy texture on top!

    Chef Steve""

    Dec 25, 2011 on FoodNetwork.com

    About Me

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