Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    sticky fingers

    Member since Nov 2006

    Chef #387626

    Flag as Inappropriate

    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lime Marmalade

    Thursday, Aug 23, 2007 on
     |  20 Reviews  |  By Stay in the Bay NZ
    LinMarie says:

    "this is the first time i have ever made anything like this. it wasn't that bad! i have lime trees also and find it hard not to waste any. my DH who loves marmalade loves this flavour and especially the smell around the house from cooking it. i did have to boil it a lot longer than 12 mins and ended up with three pans on the go (i doubled the amoun..."

    Reviewed The Easiest Shortcrust Pastry

    Tuesday, Aug 14, 2007 on
     |  3 Reviews  |  By Sonja (South Africa)
    LinMarie says:

    "great, easy receipe, i'm going to put away the rolling pin for good! i did add 3 tsps of dry mustard powder along with the grated cheese,as this is my staple with savoury pastry and old habits die hard! omitted the salt as i felt there is enough with the cheese. i also doubled the ingredients for my flan dish-12 inches diameter. i also chilled..."

    Reviewed Basil Pesto

    Wednesday, Aug 8, 2007 on
     |  139 Reviews  |  By Bonnie Traynor
    LinMarie says:

    "made this heaps of times and to order! i always make about 5 batches because everybody pinches it out of my freezer! i do use picorino cheese instead of parmesan. thanks for posting the receipe."

    Reviewed Real English Scones

    Monday, Jun 18, 2007 on
     |  9 Reviews  |  By Zurie
    LinMarie says:

    "we are now on the blood group diet, so i had to change many of the key ingredients. i used 1 1/2 cups rice flour, 1/2 cup buckwheat flour and changed the butter to flax oil based margarine, substituted the milk for soy milk. i also added caster sugar 1/2 cup. worked great! next time will use all rice flour though as the buckwheat was too 'grainy' ..."

    Reviewed Meatloaf: Hey Virginia! Mine is Better!!!

    Thursday, Dec 21, 2006 on
     |  (1 person found this helpful) |  23 Reviews  |  By Megan Yonak
    LinMarie says:

    "second time i've tried to make a meatloaf, everybody loved this one and asked for seconds! although i will cut the sugar down next time as i found it a little too sweet."


    Over 475,000 Recipes Network of Sites