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    stinkin rose

    Member since May 2008

    Chef #843352

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Orange Creamsicle Cake

    Thursday, Jun 17, 2010 on
     |  2 Reviews  |  By "Food:The Way To Anyone's Heart"
    LinMarie says:

    "I made this awhile ago, but lost the recipe. Thanks for posting. My family loves this cake. A nice change from the usual cakes I make."

    Reviewed Bacon Pasta

    Tuesday, Dec 22, 2009 on
     |  38 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Super simple but delicious. I chopped the bacon before I cooked it. Added chopped zucchini with the mushrooms.Oh so good!"

    Reviewed Pasta Caprese (Pasta With Tomatoes, Mozzarella & Fresh Basil

    Tuesday, Sep 8, 2009 on
     |  4 Reviews  |  By swissms
    LinMarie says:

    "Wow! We loved this recipe. Used garden tomatoes ... what a difference. I also used balsamic vinegar in place of the red wine vinegar. Great flavor!"

    Reviewed Firecracker Sauce

    Tuesday, Sep 8, 2009 on
     |  11 Reviews  |  By Chef Kate
    LinMarie says:

    "Loved this. Used as a sauce for grilled asparagus. Didn't have hoisin so subbed black bean sauce instead. Will definitely try with hoisin next time. Thanks."

    Reviewed Orange Bundt Cake

    Tuesday, Sep 8, 2009 on
     |  5 Reviews  |  By Chef Booshman
    LinMarie says:

    "Excellent! My family loves this cake. Super moist and super fast. I skip the food coloring, and sometimes use a yellow cake mix. I make a orange glaze as mentioned in another review for the top."

    Reviewed Vegetable Beef and Barley Soup

    Thursday, Feb 26, 2009 on
     |  (1 person found this helpful) |  13 Reviews  |  By MamaJ
    LinMarie says:

    "We liked this soup. Very easy to put together although I did cook my barley separate and added it at the end. I also added extra veggies - mushrooms and green beans along with some Italian seasoning. I skipped the hot sauce because the soup had a nice flavor without."

    Reviewed Jalapeño Bites

    Monday, Feb 9, 2009 on
     |  114 Reviews  |  By Hey Jude
    LinMarie says:

    "Excellent! I chopped 2 jalapenos and once baked, these had a slight kick. Definitely could have used one more but, still very good. I did chill the batter in the fridge for 20 minutes before shaping."

    Reviewed Cuban Style Pork Roast (Crock Pot)

    Sunday, Feb 1, 2009 on
     |  8 Reviews  |  By CHRISSYG
    LinMarie says:

    "I followed the directions exactly but found the pork to be short on flavor. Although it was extremely tender and easy to prepare, I'll look for something with a bolder flavor next time. I served this with mango and pineapple salsa and Cuban black beans."

    Reviewed Kahlua Chocolate Cake

    Friday, May 30, 2008 on
     |  8 Reviews  |  By Vseward (Chef~V)
    LinMarie says:

    "Excellent. I have made this cake so many times that I almost know it by heart. Super moist and doesn't need frosting at all. I skip the nuts - just my preference. Thanks for posting."


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