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    sugar fix

    wilmington, nc

    Chef #1166197

    wilmington, nc

    Joined: Feb 11, 2009

    9 reviews by sugar fix

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Marinated Tofu for Meat-Eaters Who Hate Tofu
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      |  By Pfil

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    "In response to another reviewer, I agree that boiling the tofu in it's plastic is a little sketchy, BUT the freezing is an important step! It really changes the texture of the tofu, making it more hearty and almost spongy, rather than silky and crumbly. I freeze my tofu in it's package and defrost under warm water in the sink (or, if I have extr..."

    Apr 14, 2009 on Food.com

    Recipe #133469

    Reviewed Vegetarian Shepherd's Pie
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      |  (1 person found this helpful) |  By Demirep

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    "YUM! I also used boca crumbles and just used little red potatoes with skins on for the mash (I don't like sweet potatoes either, and I left out the onions (don't like those either... but it was great! My husband and I both ate double (maybe triple? helpings!"

    Apr 13, 2009 on Food.com

    Recipe #257616

    Reviewed Irish Potatoes Candy
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      |  By 1Steve

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    "very tasty! they're basically like blobs of set-up cream cheese frosting... i did half with coconut and half without, and i liked the ones without better (though i normally love coconut, i didn't like the texture as much ...also, little kids might think they look like potatoes, but my friends made poop jokes about them! (but they did all like th..."

    Apr 1, 2009 on Food.com

    Recipe #22171

    Reviewed Vegan Truffles
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      |  By Zeke Koch

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    "yum! i was a little skeptical, but these were great! i used toasted coconut on half, and a mixture of cocoa and powdered sugar on the other half (i think plain cocoa is too bitter!"

    Mar 23, 2009 on Food.com

    Recipe #33995

    Reviewed Irish Pirate
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      |  By cookiedog

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    "YUM! i loved it... i used skim milk instead of whole, but it was still very rich and creamy!"

    Mar 18, 2009 on Food.com

    Recipe #213191

    Reviewed Nummy Easy Key Lime Pie
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      |  By ~*Miss Diggy*~

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    "this was the quickest pie i've ever made! it was a little too sweet, but a dollop of cool whip on top mellowed the flavor out perfectly!"

    Mar 18, 2009 on Food.com

    Recipe #41575

    Reviewed Bailey's Irish Coffee
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      |  By Annacia

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    "very yummy! i used cool whip because i didn't have whipped cream... still tasty!"

    Mar 18, 2009 on Food.com

    Recipe #212682

    Reviewed Maple syrup candy
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      |  By Kevin Young

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    "I screwed this up - not sure how! I use my candy thermometer often, so I don't THINK that's the problem... but my maple syrup stayed liquid - and I wasted about $10! I'm sure it was my fault, so I went ahead and gave it 5 stars so as not to throw the rating off..."

    Mar 4, 2009 on Food.com

    Recipe #31640

    Reviewed Strawberry and Mascarpone Filled Cupcakes

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      |  By sugar fix

    "I want to make these for a baby shower - but the shower is for a boy, so I don't want them to be pink! I'm wondering if they will be good with blueberries instead of strawberries... or maybe with a combination of the two? Does anyone have an opinion on that idea? (I don't want to waste my time and money!"

    Feb 2, 2009 on FoodNetwork.com

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