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I was born and raised in East Tennessee - I love southern and Appalachian cooking and culture. I also love to experiment with food and am always looking for new recipes to try. Heaven to me looks like the Smoky Mountains, with streams, meadows, mountains, hills, trees and wildlife.
I love southern food, comfort food, soul food, Italian , Indian , Japanese, seafood, Thai - heck I just like food!! I also appreciate good wine to go with it. I once had lunch with Julia Child (God rest her soul) at a little diner in Maine - she was very gracious and loved the fresh fried clams, which were also my favorite!