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    sunny sheila

    Marina Ca

    Chef #161090

    Marina Ca

    Joined: Sep 03, 2004

    Birthday: May 01

    18 reviews by sunny sheila

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Teresa's Lemon Pound Cake
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     |  By TGirl,RN

    "This is a great cake.I put some white choclate chips in it also...yummy.I have tryed it with choclate cake mix and chocolate puddingadded white chips to it.Dusted with powdered suger.I think you could use any cake mix with like pudding.I'm going to try a pecan with butterscotch udding or vanilla and butterscotch chips.Germanchocolate cak..."

    Jan 6, 2009 on Food.com

    Recipe #51454

    Reviewed Cake Mix Christmas Cookies
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     |  By Rita~

    "This is an awasome recipe.So easy and kids of all ages can make them,we did many different cake mixes with all kinds of chip and stuff added.We did a bunch up befor X-mas and froze it. I wraped it waxed paper and then in glad wrap(I rolled it like a logThen on baking day I just took it out cut into large slices and each slice into 1/4 or 1/2 ..."

    Dec 13, 2006 on Food.com

    Recipe #77465

    Reviewed Cake Mix Oatmeal Cookies
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     |  By Jellyqueen

    "These cookies where very easy.I used Chef#177856 suggestion of not adding the 1 cup of sugar.My roommate has a little trouble with sugar. But they turned out great. I think next time I'll try the apple sauce thing too.Thanks for another great one Jellyqueen"

    Nov 15, 2005 on Food.com

    Recipe #75369

    Reviewed Blueberry Yogurt Muffins
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     |  By Bec

    "Not to sweet but very good.I think next time I make them I may put a crumb topping on them.And they freeze well.I did add 2 eggs because the last time I did a muffin recipe with no eggs it did not work out very well.I thought it may be a typo."

    Jun 18, 2005 on Food.com

    Recipe #124856

    Reviewed Pineapple Cheese Ball
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     |  (4 people found this helpful) |  By Jellyqueen

    "Hi Jellyqueen,This is a great recipe.I have made it 6 times for friends and family and everyone LOVED it. I added it to our recipe book at work(I'm a cook by tradeI did use 1/8 cup red bell peppers and 1/8 cup green bell peppers and sweet red onion...for different colors.I have found the longer it sits in the freg the better the flavors mi..."

    Apr 28, 2005 on Food.com

    Recipe #79432

    Reviewed Crystal Gardens
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     |  (1 person found this helpful) |  By Mirj

    "I have got to tell you Mirj this has been so much fun to watch grow.Anyone trying this you do have to add the water(after the crystals are growing very slow and carfull because it will melt the crystals.But they do grow back cus I did it wrong the first time.I found that if you have rocks sticking up about 1/2 way out of the mixture and drop ..."

    Mar 28, 2005 on Food.com

    Recipe #16525

    Reviewed Bird Bread (bird food
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     |  By txgammi

    "I really liked this.What I did was use stuff I had in the house.for the cornmeal part I mixed it up a bit I used 1 cup corn meal 1/2 cup rice crispy and a 1/2 cup corn flakes3/4 cup mixed nuts,1/4 sunflour seeds and 1 cup raisins. Placed in the nut chopper in small batch(I'm sure you can do it in a food prosseser on pulsejust leave to a bit..."

    Mar 28, 2005 on Food.com

    Recipe #86500

    Reviewed Easy Modelling Clay
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     |  By Kate in Ontario

    "This turned out wondfull.We had alot of fun with it. I found if we made the shapes to thick we had to cook them a bit longer. I did turn some of them over after the tops where cooked,to cook the bottom just a bit.Had fun and will keep having fun with this.Thanks Kate..... Sheila"

    Mar 23, 2005 on Food.com

    Recipe #51816

    Reviewed Ricotta Cheese Cookies
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     |  (1 person found this helpful) |  By Jules211

    "I found these cake like cookies very good and not to sweet.You would never know that they have ricotta cheese in them. You can add all kinds of things to them.Any kind of chip or nuts.I even put some very well drined pinapple in one batch.I think you could try using lemon or orange or any extract in place of the vanilla and add some zest.I will..."

    Mar 16, 2005 on Food.com

    Recipe #110510

    Reviewed Excellent Carrot Cake
    Handle
     |  By MizzNezz

    "I have posted a review befor...But I must say anyone who looks at this recipe must try it. I made it for a birthday party a few months ago and people are still asking for the recipe.So MizzNezz you are a BIG hit in our town.Thank you"

    Mar 3, 2005 on Food.com

    Recipe #52104

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