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Shared Recipe Onion Pizza With Ricotta and Chard
Jul 23, 2011 on Food.com
Saved Recipe Zesty Grilled Zucchini Pasta Salad by HokiesLady
Jul 19, 2011 on Food.com
Saved Recipe Quinoa With Chickpeas and Spinach by FrVanilla
Jun 27, 2011 on Food.com
Saved Recipe Black-Eyed Peas Salad by Susie D
May 16, 2011 on Food.com
Saved Recipe Black-Eyed Peas Salad by Susie D
May 16, 2011 on Food.com
Reviewed Curried Red Lentil Soup With Lemon
"This is so good, I could cry. I didn't have red lentils, so I used your average brown variety and it is still..."
Mar 24, 2011 on Food.com
Reviewed Italian Lentil and Barley Soup
Mar 24, 2011 on Food.com
Shared Recipe Dresden Stollen
"From Culinary Germany. A moist delicious stollen that can be easily made vegan"
Jan 27, 2011 on Food.com
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"From the New York Times:
This luxurious pizza is topped with tender caramelized onions spread over a creamy mixture of ricotta, Parmesan cheese and chopped Swiss chard."