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    superbuna

    northeast Ohio

    Chef #207205

    northeast Ohio

    Joined: Apr 02, 2005

    Birthday: Jan 26

    5 reviews by superbuna

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Mamelige (Romania
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      |  By Sydney Mike

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    "This recipe is, in fact, a rule for making the very popular Romanian cornmeal mush, or as it's called...mamaliga. The addition of goat cheese sounds good..so does lots of sour cream to top it off. Good luck."

    May 21, 2008 on Food.com

    Recipe #304373

    Reviewed Pork With Garlic
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      |  By Len in Bucharest, Romania

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    "This "memorial meal" for the pig is great, and needs only some salt & pepper, mamaliga, and a wedge of fermented cabbage (varza to complete it. Good eats! Thanks for posting. Now where's the smoked sausage?"

    Oct 4, 2007 on Food.com

    Recipe #256328

    Reviewed Amazing Coconut Pie
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      |  By Janet Knowles

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    "Have made this for years, and only thing I added was grated lemon rind, which cut the sweetness down and made for a great taste. Try it with some grated orange rind for a good change.It's any easy, quick and delicious pie. Worth all five stars!"

    Dec 5, 2006 on Food.com

    Recipe #97930

    Reviewed Impossible Coconut Pie
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      |  (2 people found this helpful) |  By KelBel

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    "Have been making this for many years. I do cut back on the sugar to 1/2 cup and add about 1 tsp. of grated lemon rind in addition to the vanilla. You can also try it with grated orange rind. Great either way!"

    Jan 31, 2006 on Food.com

    Recipe #99952

    Reviewed Cornmeal Mush
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      |  By Dancer^

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    "I'd suggest that you try cutting the mush with a string or unflavored dental floss. Works great, and no knives to wash!"

    Apr 23, 2005 on Food.com

    Recipe #118689

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